The Continuous Dough Cutting and Rolling Machine is an indispensable mechanical marvel in the food processing industry. It excels at segmenting large dough masses into smaller portions and expertly shapes them into perfect rounds. This machine not only boosts production efficiency but also elevates product quality to new heights.
Discover the comprehensive details of our Continuous Dough Cutting and Rolling Machine:
1. Structure and Working Principle
·Structure:
The machine is primarily comprised of upper and lower rollers, a robust transmission assembly, and a user-friendly operation interface.
The drive section features a powerful motor, efficient reducer, precision gears, and a reliable conveyor belt, all working in harmony to process and transport the dough seamlessly.
The operational unit includes an adjustable roller and a sophisticated rolling mechanism, allowing precise control over dough size and shape.
·How it Works:
Begin by placing large dough pieces on the conveyor belt, which transports them into the drum via the drive section.
Adjust the roller spacing to meticulously control the dough size.
The sliced dough then passes through the upper roller to be perfectly rounded and expertly molded.
Regulate the height of the upper roller to achieve the desired size and thickness of the dough shapes.
The finely rounded dough is then discharged from the outlet, completing the seamless processing cycle.
2. Applications and Advantages
·Applications:
Our Continuous Dough Cutting and Rolling Machine is a versatile asset, ideal for crafting bread, biscuits, pastries, and an array of other baked goods.
Engineered to handle large dough quantities with finesse, it meets the rigorous demands of continuous production lines with ease.
·Advantages:
Boost Production Efficiency: High automation allows continuous division and rounding of dough, significantly enhancing production throughput.
Guarantee Product Quality: Precision control over roller spacing and height ensures uniform dough sizes and consistent rolling shapes, maintaining impeccable product quality.
Reduce Labor Intensity: Minimizes manual intervention, thus reducing worker fatigue and boosting overall productivity.
Simplified Cleaning and Maintenance: With its straightforward structure, the machine is easy to clean and maintain, ensuring a hygienic production environment and sustained operational reliability.
3. Precautions
Prior to operation, confirm that the machine is in pristine working condition with all components intact.
Wear appropriate protective gear, including work clothes, gloves, and masks, to ensure safe handling.
Maintain cleanliness and hygiene during use, and schedule regular maintenance checks and repairs.
Avoid placing hands or any objects near the machine's active parts to prevent accidents and injuries.
Precision Dough Cutting: Ensuring Perfectly Measured Portions Every Time
Expert Dough Rounding: Achieve Flawlessly Shaped Dough with Ease
Guangzhou Depauw Machinery Co., Ltd. is strategically located at the heart of Guangzhou city, a pivotal international business center and comprehensive transportation hub in the Guangzhou Baiyun District. Our core philosophy is rooted in a customer-centric approach, unwavering integrity, and exceptional service. We are dedicated to understanding and fulfilling our customers' needs through innovative research and development of machinery and equipment. As a multifaceted enterprise, we excel in production and trade, utilizing premium quality materials and imported components. Our manufacturing processes are sophisticated, yielding aesthetically pleasing designs known for rapid cooling, superior efficiency, low noise, reduced power consumption, and ease of operation. With a steadfast commitment to quality, we uphold a strong reputation for reliability, adhere to contracts, and offer products characterized by diverse operational features and a business principle of small margins with rapid turnover. This steadfast approach has earned us the trust and loyalty of our esteemed clientele.
1. Is your company a trading company or a factory?
A: We are a distinguished enterprise dedicated to the research, development, manufacturing, and sales of cutting-edge food machinery. With a robust 14-year legacy in the food machinery and equipment industry, we specialize in producing a comprehensive array of bread and pastry baking equipment, refrigeration units, western cuisine devices, hotel catering equipment, food factory assembly lines, and a multitude of other baking apparatus.
2. What kind of products does your company mainly produce?
A: Our primary focus is on the production of state-of-the-art kitchen equipment tailored to the baking industry, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our versatile machines are perfect for creating a variety of delectable baked goods such as croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizzas, and baguettes.
4. What are your terms of payment?
A: We offer a range of convenient payment methods including T/T, W/U, L/C, Paypal, and more.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipping to any location worldwide. However, please note that all sea freight and customs charges are borne by the buyer. We offer shipping terms such as FOB Guangzhou, CFR port of destination, CIF port of destination, and factory delivery.
6. When is the delivery time?
A: We support bulk orders with a swift delivery timeframe of approximately 5 to 15 days post receipt of the deposit. Generally, we maintain a steady stock. For specific inquiries or detailed product information, feel free to reach out to us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service. In cases of non-human damage, spare parts are covered under warranty for one year.
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