High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs

Product Details
Customization: Available
After-sales Service: Video Support
Warranty: One Year
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  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
  • High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
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  • Overview
  • Product Description
  • Application Location
  • Product Parameters
  • Detailed Photos
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
DB-36B
Power Source
Electric
Timing Device
Without Timing Device
Type
Dough Dividing
Voltage
220V
Customized
Customized
Split Plate Size
313*78mm
Dough Weight
30-140g
Weight
75kg
Pieces of Dough Divided
9/18/20/36
Transport Package
Wooden Packing
Specification
780*700*1210mm
Trademark
DEBAO
Origin
Guangzhou
Production Capacity
5000pieces/Year

Packaging & Delivery

Package Size
78.00cm * 70.00cm * 121.00cm
Package Gross Weight
75.000kg

Product Description

Product Description
 

Manual Dough Divider

1. Working principle
Transform large dough pieces into perfectly sized portions with ease, whether through mechanical precision or manual operation. Simply place the dough on the machine's platform, adjust the mechanism or use manual force, and watch as the dough is expertly segmented.

·Position large dough pieces into the machine's feed port or platform.
·Segment the dough into uniformly sized pieces through mechanical or manual means.
·Collect the uniformly sized dough pieces, ready for the next stage of processing.


2. Product features
·High Efficiency: Achieve rapid and precise dough division, boosting overall production efficiency.
·Accuracy: Machine-based segmentation ensures uniform dough sizes, enhancing product quality.
·Hygiene: Constructed from food-grade stainless steel, the machine is easy to clean and disinfect, maintaining high hygiene standards for your pasta.
·Ease of Use: Simple and user-friendly operation eliminates the need for specialized training, reducing manual labor costs and complexity.


3. Use precautions
·Inspect the machine's exterior and interior components before use to ensure optimal working condition.
·Follow proper operational guidelines and safety measures during use to prevent accidents.
·Clean and disinfect the machine promptly after use to maintain hygiene and extend its service life.

Application Location
 
Ideal for bakeries, fast food restaurants, western eateries, coffee shops, and leisure food production facilities, among others.
Product Parameters
 
Model Number Dough Quantity(pcs) Dimension(mm) Dough weight Voltage Power Net weight
DB-36B 36 780*700*1210mm 30-140g 220v/380v 0.75kw 75kg
 
Detailed Photos
 
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
Certifications
 
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
 
Packaging & Shipping
 
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
High-Quality Manual Dough Divider for Kitchen Equipment Bakery Rotary Oven Baking Needs
Company Profile
 
Guangzhou Depauw Machinery Co., Ltd. is strategically positioned in the bustling heart of Guangzhou, an international business hub and major transportation center in Baiyun District. Upholding a customer-centric ethos rooted in integrity and superior service, we are dedicated to delivering exceptional products. We are a comprehensive enterprise engaged in the R&D, production, and trade of cutting-edge machinery and equipment. Each of our products is meticulously crafted from premium materials and high-quality imported components, showcasing mature manufacturing processes, elegant designs, efficient cooling mechanisms, low noise production, reduced power consumption, and user-friendly operation. Recognized for our robust capabilities, unwavering commitment to quality, and strict adherence to contracts, Guangzhou Depauw Machinery Co., Ltd. prides itself on its ethos of small profits and quick sales. Our diverse operational characteristics and consistent delivery of excellence have earned us unwavering trust and loyalty from our valued customers.
FAQ
 

1. Is your company a trading company or a factory?
A: We are a comprehensive enterprise specializing in the research, development, manufacturing, and sales of food machinery. With 14 years of experience in the food machinery and equipment industry, we excel in producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly lines, and an array of other baking apparatus.

2. What kind of products does your company mainly produce?
A: Our primary focus is on kitchen equipment tailored for baking, including but not limited to bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.

3. Which finished products is the machine suitable for?
A: The machine is perfect for creating a variety of baked goods such as croissants, hand-torn bread, egg tarts, wife cakes, pastries, pizzas, baguettes, and more.

4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and other methods.

5. Can you arrange shipment to the buyer's country?
A: Absolutely, we arrange shipment to any location worldwide. Please note that all sea freight and customs charges will be borne by the buyer. We provide shipment terms such as FOB Guangzhou, CFR port of destination, and CIF port of destination.

6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days after receiving the deposit. We typically maintain a steady stock. For specific product needs, please contact us directly for details.

7. How long is the warranty period for your products?
A: Our products come with a one-year warranty against non-human damage, supported by our 24-hour after-sales hotline service.

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