Large Industrial Dough Mixer
1. Basic Composition:
The Cylinder Mixer is primarily composed of the following integral parts:
·Mixing Tank: Designed to hold flour, water, and other ingredients; this is the primary area where dough mixing occurs.
·Screw Stirring Mechanism: Powered by the transmission device, this component rotates within the mixing cylinder, actively stirring and moving the ingredients.
·Transmission Device: Consists of a motor, transmission, and other key components; it propels the screw hook and the mixing cylinder.
·Electrical Box: Contains the control circuit responsible for managing the equipment's operation.
·Frame: The sturdy base that supports the entire machine, ensuring stability during operation.
2. How It Works:
The operational principle of the tilting mixer amalgamates mixing and tilting actions. Upon activation, the screw hook, driven by the transmission device, rotates within the mixing cylinder. Simultaneously, the mixing cylinder rotates at a steady pace, facilitating an efficient process where the flour is continuously pushed, pulled, kneaded, and pressed. This results in thoroughly mixed dough with uniform hydration, well-expanded gluten, and a perfect balance of elasticity and flexibility.
3. Characteristics and Advantages:
·Automatic Cylinder Turning: The standout feature of this mixer is its ability to automatically turn the cylinder, eliminating manual intervention and significantly boosting productivity.
·Time and Labor Saving: The seamless integration of automatic cylinder turning and mixing allows the machine to produce large quantities of dough swiftly, conserving both time and manpower.
·Superior Mixing Results: The synchronized rotation of the screw hook and mixing cylinder ensures more uniform dough mixing, fully expanded gluten, and enhanced dough quality in terms of texture and elasticity.
·User-Friendly Operation: Typically equipped with touch screen control panels, these mixers are easy to operate and master.
·Robust Structure: Constructed from high-quality castings and high-strength electrical components, the machine guarantees stable and safe operation.
4. Application Scenarios:
The overturning mixer is an essential tool in the baking industry, especially in commercial bakeries that require large-scale dough production. It is an invaluable asset for bakers, meeting the demands of high-volume, efficient dough preparation.
Located at the heart of Guangzhou city, an international business hub and comprehensive transportation center in Guangzhou Baiyun District, Guangzhou Depauw Machinery Co., Ltd. prides itself on being customer-centric and integrity-driven. Our service foundation is built on delivering high-quality products that cater to our customers' needs. We specialize in the research, development, production, and trade of machinery and equipment, using premium quality materials and imported parts. Our products are renowned for their advanced manufacturing processes, elegant design, efficient cooling, high performance, low noise, energy conservation, ease of operation, and overall superior quality. Committed to maintaining our reputation for reliability and contract adherence, we ensure product excellence through a combination of diverse operational characteristics and a principle of small margins and quick turnover, earning the trust of our clientele.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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