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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Empower your bakery with unparalleled efficiency through our cutting-edge semi-automatic dough dividing machine. This advanced equipment drastically reduces the need for manual intervention, allowing you to simply place a substantial piece of dough into the feed port. By setting your desired parameters, watch as the machine performs the division with remarkable precision, turning labor-intensive tasks into a seamless operation.
·Superior Segmentation Accuracy: Engineered with meticulous attention to detail and featuring a state-of-the-art control system, our machine delivers uniform dough segments with precision, setting the gold standard in food processing excellence.
·Effortless Operation: Our machine boasts an intuitive user interface that enables swift proficiency without the need for professional training. It is equipped with comprehensive safety features ensuring a secure, worry-free operating experience.
·Versatile Application: Perfectly designed for a wide range of establishments needing precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens.
2. Seamless Operation Mechanism
·Preparation Stage: Secure the machine on a stable surface, switch it on, and confirm its operational readiness. Introduce large dough pieces into the feed port for optimal performance.
·Parameter Adjustment: Customize the machine's settings to align with your production requirements, adjusting the desired weight and quantity of dough blocks.
·Machine Activation: Activate the start button to initiate the automatic operation. Observe as the machine's arm smoothly traverses the dough, slicing it into uniformly sized portions with precision.
·Dough Piece Collection: Post-segmentation, the robotic arm deftly transfers the dough pieces onto a conveyor belt or into a designated collection container.
3. Essential Usage Precautions
·Safe Operation: Rigorously adhere to safety procedures to prevent injuries or the risk of entanglement of fingers and clothing in the machine.
·Regular Inspection: Perform regular inspections of machine components to ensure flawless functionality. Address any detected irregularities or problems by pausing the machine for a thorough inspection and necessary repairs.
·Cleaning and Maintenance: Keep the machine hygienic by cleaning its interior and exterior after each use. Regular maintenance is crucial for prolonging the machine's operational life.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically situated in the bustling international commercial and transport hub of Guangzhou's Baiyun District. We operate under a customer-first philosophy, driven by integrity and unmatched service excellence, offering only the finest products. Our commitment to fully understanding and meeting customer needs fuels our expert R&D, production, and trade of premium machinery. Employing high-grade materials and imported components, our equipment stands as a testament to refined manufacturing, innovative design, rapid cooling, exceptional efficiency, low noise, reduced power usage, and ease of operation. Renowned for our formidable capabilities, reliability, and steadfast contract fulfillment, we maintain superior product quality via distinctive operational features and a philosophy of small margins with high turnover, garnering the lasting trust of our esteemed clients.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.