Larger Industrial-Grade Dough Mixer
1. Fundamental Components:
The Cylinder Mixer is meticulously crafted from the following components:
·Mixing Tank: The heart of the mixer, this tank holds flour, water, and other essential ingredients, creating the perfect environment for dough formation.
·Screw Stirring Mechanism: Powered by a robust transmission system, this feature ensures thorough mixing by rotating within the tank, efficiently stirring, and blending the materials.
·Transmission Device: Comprising a motor, transmission gears, and other critical parts, this device is responsible for driving the screw hook and the mixing tank's rotation, ensuring optimal performance.
·Electrical Control Box: Equipped with a state-of-the-art control circuit, this box seamlessly manages the operation of the entire apparatus.
·Sturdy Frame: A reinforced base that provides unwavering support and stability to the entire mixer, enhancing operational safety.
2. Operating Principle:
The tilting mixer operates on a sophisticated principle of combined mixing and tilting. Once activated, the screw hook, driven by the transmission system, rotates within the tank. Simultaneously, the tank itself rotates steadily, ensuring that flour is continuously pushed, pulled, kneaded, and pressed. This thorough mixing process evenly hydrates the flour, develops the gluten, and transforms it into a cohesive, elastic, and uniformly textured dough.
3. Key Features and Benefits:
·Automated Cylinder Turning: This standout feature removes the need for manual intervention in turning the cylinder, significantly boosting production efficiency.
·Effort and Time Saver: By integrating automatic cylinder turning with efficient mixing, this machine rapidly produces large quantities of dough, conserving both time and labor.
·Superior Mixing Performance: The synchronized rotation of the screw hook and mixing tank ensures even dough mixing, complete gluten development, and a smoother, more elastic dough quality.
·User-Friendly Operation: Featuring an intuitive touch computer control panel, this mixer is simple to operate and easy to master.
·Robust Structure: Constructed from high-quality castings and equipped with high-strength electrical components, this machine guarantees stability and safe operation.
4. Ideal Application Scenarios:
The tilting mixer is indispensable in the baking industry, especially in commercial bakeries requiring high-volume dough production. It meets the demands for efficient and large-scale dough preparation, becoming an essential tool for professional bakers.
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the heart of Guangzhou, an international business hub and transportation nexus-Guangzhou Baiyun District. Our company is rooted in customer-centric values, integrity, and exceptional service. We excel in the research, development, production, and trade of machinery and equipment. Our products are crafted from premium materials and imported parts, boasting advanced manufacturing processes, elegant designs, quick cooling, high efficiency, low noise, and low power consumption. Simple to operate and of superior quality, Guangzhou Depauw Machinery Co., Ltd. is renowned for its reliability, commitment to contracts, and unwavering product quality. Our business philosophy of diverse operations and competitive pricing has earned us the trust and loyalty of our customers.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
){kind=link}