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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Elevate your production efficiency with our state-of-the-art semi-automatic dough dividing machine. Bid farewell to labor-intensive manual methods; this groundbreaking invention minimizes manual labor intensity. Simply place a substantial piece of dough into the feed port, adjust the parameters to your liking, and watch as the machine autonomously completes the division work effortlessly.
·Superior Segmentation Accuracy: Our machine is meticulously engineered with a precise mechanical structure and an advanced control system. This ensures every segmented dough block is uniformly sized and adheres to the highest standards of food processing, guaranteeing consistent quality and precision.
·Effortless Operation: Experience the ease of operation with our user-friendly interface, designed for quick mastery without professional training. Safety is paramount, and our machine includes safety protection devices to ensure a secure operating environment for all users.
·Versatile Application: Perfect for various establishments needing precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens. This machine is the ultimate solution for diverse dough dividing requirements.
2. Seamless Operation Mechanism
·Preparation Stage: Set the machine on a stable surface, power it up, and ensure all systems function correctly. Insert large dough pieces into the machine's feed port.
·Parameter Adjustment: Customize the machine settings to suit your production needs, specifying the desired weight and quantity of dough blocks for optimal results.
·Machine Activation: With a simple press of the start button, initiate the automatic operation. The arm moves seamlessly over the dough, slicing it into perfectly uniform pieces with precision blades.
·Dough Piece Collection: After segmentation, the robotic arm directs the uniformly cut pieces onto a nearby conveyor belt or into a collection container, ready for the next stage of processing.
3. Essential Usage Precautions
·Safe Operation: Strictly follow all safety procedures to prevent injuries or entanglement of fingers and clothing in the machine. Safety first!
·Regular Inspection: Routinely inspect machine components for any signs of wear and tear to ensure smooth operation. If any anomalies or faults are detected, stop the machine immediately for inspection and necessary repairs.
·Cleaning and Maintenance: Ensure both the interior and exterior of the machine are cleaned of any residue post-use to maintain optimal hygiene. Regular maintenance checks will also extend the machine's operational lifespan, keeping it in prime condition.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically situated in the bustling international business hub and transportation nexus of Guangzhou Baiyun District. Guided by a customer-centric philosophy embedded in integrity and service excellence, we are unwavering in our commitment to delivering top-tier products. Our dedication to understanding and fulfilling our customers' aspirations is evident in our meticulous R&D, superior production, and seamless trade of high-caliber machinery and equipment. By leveraging premium materials and incorporating imported components, our offerings are synonymous with cutting-edge manufacturing techniques, exquisite designs, swift cooling mechanisms, unparalleled efficiency, minimal noise, lower power consumption, and user-friendly operations. Renowned for our robust capabilities, steadfast credibility, and unwavering contractual integrity, we assure product quality through diverse operational characteristics and the principle of modest margins with high turnover. This approach has cemented our reputation and earned the trust of our valued customers.
1. Is your company a trading company or a factory?
A: We are a multifaceted enterprise specializing in the research, development, manufacturing, and sales of food machinery. With 14 years of industry experience, we excel in producing a wide range of equipment including bread and pastry baking equipment, refrigeration units, western food preparation tools, hotel catering equipment, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our primary focus is on kitchen equipment for baking, encompassing bread ovens, rotary ovens, pastry machines, high-capacity spiral mixers, automatic pastry machines, precision cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machines are perfect for an array of baked goods including croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We accept a variety of payment methods such as T/T, W/U, L/C, Paypal, and more.
5. Can you arrange shipment to the buyer's country?
A: Absolutely, we can arrange shipments to any location. However, the buyer is responsible for all sea freight and customs charges. We offer shipping terms including FOB Guangzhou, CFR port of destination, and CIF port of destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeline of approximately 5 to 15 days post-deposit. We typically maintain a fixed stock for prompt fulfillment. For more details, please feel free to contact us.
7. How long is the warranty period for your products?
A: We offer a comprehensive 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages.