| Customization: | Available |
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| After-sales Service: | Video Support |
| Warranty: | One Year |
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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Transform your bakery operations with our innovative semi-automatic dough dividing machine. Engineered for excellence, this cutting-edge equipment dramatically reduces manual labor. Simply place a substantial dough piece into the feed port, set your desired parameters, and watch as the machine autonomously performs the division process with unmatched precision.
·Superior Segmentation Accuracy: Engineered with meticulous precision and a cutting-edge control system, our machine guarantees each dough segment is perfectly uniform in size, meeting the highest food processing standards.
·Effortless Operation: With a user-friendly interface, our semi-automatic dough dividing machine allows users to quickly grasp its functionality without needing professional training. Safety protection mechanisms ensure a secure and worry-free operation.
·Versatile Application: Perfectly suited for various establishments requiring precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens.
2. Seamless Operation Mechanism
·Preparation Stage: Secure the machine on a stable surface, power it on, and check its operational status. Insert large dough pieces into the feed port for the best results.
·Parameter Adjustment: Customize the machine's settings to precisely match your production demands, adjusting for the desired dough block weight and quantity.
·Machine Activation: Press the start button to initiate the automatic process. The machine's arm smoothly glides over the dough, slicing it into uniform portions with precision.
·Dough Piece Collection: Once segmented, a robotic arm deftly guides the dough pieces onto a nearby conveyor belt or into a designated collection container.
3. Essential Usage Precautions
·Safe Operation: Strictly follow safety protocols to prevent injuries or avoid entanglement of fingers and clothing in the machine.
·Regular Inspection: Perform frequent inspections of machine components to ensure flawless operation. Address any anomalies or issues by halting the machine for thorough examination and repair.
·Cleaning and Maintenance: Ensure hygiene by cleaning both the interior and exterior of the machine after each use. Regular maintenance is crucial to prolong the machine's lifespan.
| Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
| DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
| DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
| DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
| DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the bustling international commercial and transport hub of Guangzhou's Baiyun District. Upholding a customer-first philosophy rooted in integrity and unparalleled service excellence, we are devoted to delivering top-tier products. Our commitment to fully understanding and meeting customer needs drives our expertise in R&D, production, and trade of superior machinery. By utilizing premium materials and imported components, our equipment showcases refined manufacturing, innovative designs, rapid cooling, outstanding efficiency, low noise, reduced power consumption, and user-friendly operation. Renowned for our formidable capabilities, reliability, and contract adherence, we maintain excellent product quality through distinctive operational features and a strategy of small margins with high turnover, earning the enduring trust of our valued clients.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.
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