Automatic Dough Rounder Conical Bread Ball Machine Bakery Equipment Pizza Bread Bakery Machine

• Customization: Available
• After-sales Service: Video Support
• Warranty: One Year
• Model NO.: DB-4
• Usage: Biscuit, Cake, Pizza, Bread, Dough Dividing
• Power Source: Electric
• Timing Device: Without Timing Device
• Type: Dough Dividing
• Voltage: 380V
• Customized: Non-Customized
• Dough Weight: 10-500g
• Dough Quantity: 7600PCS
• Net Weight: 480kg
• Application: Bakery, Food Processing Plant, Kitchen, etc
• Transport Package: Wooden Packing
• Specification: 1200*880*1500mm
• Trademark: DEBAO
• Origin: Guangzhou
• Production Capacity: 5000pieces/Year
• Package Size: 120.00cm * 88.00cm * 150.00cm
• Package Gross Weight: 480.000kg

Product Description

Product Description

Continuous dough cutting and rolling machine is a mechanical equipment widely used in the food processing industry, which is mainly used to continuously divide large pieces of dough into small pieces and carry out circular modeling to improve production efficiency and product quality.
The following is a detailed introduction to the continuous dough cutting and rolling machine:

1. Structure and working principle
·Structure:
It is mainly composed of the upper and lower rollers, the transmission part and the operation part.
The drive section, which includes the motor, reducer, gear and conveyor belt, powers the equipment and transmits the dough.
The operating part includes an adjustable roller and a rolling mechanism to control the size and shape of the dough.

·How it works:
Large pieces of dough are placed on a conveyor belt and sent to the drum through the drive section.
Adjust the distance between rollers to control the size of the dough.
The cut dough is fed into the round and molded through the upper roller.
Adjust the height of the upper roller to control the size and thickness of the shape.
Finally, the rounded dough is discharged through the outlet to complete the entire processing process.

2. Application and advantages
·Applications:
Continuous dough cutting and rolling machine is widely used in bread, biscuits, pastries and other food processing and production.
It is able to efficiently handle large quantities of dough to meet the needs of the production line.

·Advantages:
Improve production efficiency: high degree of automation, can be continuously divided and rounded dough, greatly improving production efficiency.
Ensure product quality: By precisely controlling the spacing and height of the rollers, it is possible to ensure that the split size and rolling shape of each dough are consistent, thus ensuring product quality.
Reduce labor intensity: reduce the need for manual operation and reduce the labor intensity of workers.
Easy to clean and maintain: the equipment structure is relatively simple, easy to clean and maintain, to ensure the health of the production environment and the long-term stable operation of the equipment.

3. Precautions
Before operation, ensure that the machine is in good running condition and all parts are complete and intact.
Wear work clothes, gloves, masks and other protective supplies to ensure safe operation.
It is necessary to keep clean and hygienic during use, and regularly maintain and overhaul the machine.
Do not put your hands or other objects near the running part of the machine to avoid accidental injury.
 

Product Parameters

 

Detailed Photos

Dough cutting:
Dough rounding:

Certifications

 

Packaging & Shipping

Company Profile

  Guangzhou Depauw Machinery Co., Ltd. is located in the center of Guangzhou city, international business center and comprehensive transportation hub - Guangzhou Baiyun District. We adhere to the customer-centric, integrity as the fundamental, service as the basis, to provide customers with high-quality products service concept, heart to feel the needs of customers engaged in the research and development of machinery and equipment, production, trade as one of the enterprises, our products use good quality materials, imported parts, product manufacturing process mature, beautiful design, with fast cooling, good efficiency, Low noise, less power consumption, simple operation, good quality and other advantages, Guangzhou Depauw Machinery Co., Ltd. strength, heavy credit, keep the contract, to ensure product quality, with a variety of operating characteristics and the principle of small profits and quick sales, won the trust of customers.

FAQ

1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.

2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.

3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.

4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.

5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.

6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.

7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.