Manual Dough Divider
1. Working principle
The large pieces of dough are efficiently divided into smaller, precisely-sized portions either mechanically or manually. Typically, users place the dough on the machine's platform to initiate the segmentation process by adjusting the mechanical mechanism or through manual operation.
· Place large pieces of dough into the feed port or platform of the machine.
· Segment the dough into uniformly-sized smaller pieces, either mechanically or manually.
· The segmented dough pieces fall into a collection container for further processing.
2. Product features
· High Efficiency: Our manual dough divider quickly and accurately portions dough into the desired sizes, significantly boosting production efficiency.
· Superior Accuracy: Machine segmentation ensures uniform dough sizes, enhancing product quality compared to manual segmentation.
· Hygienic Design: Made from food-grade stainless steel, the machine is easy to clean and disinfect, ensuring the utmost hygiene and safety.
· User-Friendly: Simple and convenient operation requires no professional skill, lowering the difficulty and cost of manual labor.
3. Use precautions
· Prior to use, inspect the machine's exterior and internal components to confirm it's in optimal working condition.
· Follow operational guidelines and safety protocols during use to prevent accidents.
· Clean and disinfect the machine promptly after use to maintain equipment health, safety, and longevity.
Ideal for bakeries, fast food restaurants, western restaurants, coffee shops, leisure food factories, and more.
| Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
| DB-36B |
36 |
780*700*1210mm |
30-140g |
220v/380v |
0.75kw |
75kg |
Guangzhou Depauw Machinery Co., Ltd. strategically operates from the bustling heart of Guangzhou, a major international business hub and transportation center in Baiyun District. Driven by a customer-centric ethos, integrity, and top-tier service, we deliver high-quality machinery. We excel in R&D, production, and trade of machinery and equipment, crafting products with premium materials and imported components. Our mature manufacturing processes ensure elegant designs, efficient cooling, low noise, reduced power consumption, and ease of use. Recognized for robust capabilities, quality commitment, and contract adherence, our philosophy of small profits and quick sales, coupled with diverse operational characteristics, has earned steadfast customer trust and loyalty.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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