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Warranty: | One Year |
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Semi-Automatic Dough Dividing Machine
1. Product Features
·High Degree of Automation: Unlike traditional manual dough dividers, our semi-automatic dough dividing machine significantly enhances production efficiency and minimizes manual labor. Simply place a large piece of dough into the feed port, adjust the parameters, and let the machine handle the rest. It's that easy!
·High Segmentation Accuracy: Equipped with a precise mechanical structure and an advanced control system, this machine ensures that each dough block is uniformly sized, meeting the highest standards in food processing.
·Easy to Operate: The user-friendly interface of the semi-automatic dough divider makes it incredibly simple to use, even without professional training. Additionally, it comes with safety protection devices to ensure secure operation.
·Wide Range of Applications: Perfect for various settings such as bakeries, cookie factories, pastry factories, restaurants, and canteens, our machine is versatile enough to meet all your dough-segmentation needs.
2. How It Works
·Preparation Stage: Position the machine on a stable surface, power it up, and ensure it operates normally. Place the large dough pieces into the machine's feed port.
·Adjust Parameters: Tailor the machine settings according to your production needs, such as the desired weight and quantity of dough blocks.
·Start the Machine: Simply press the start button, and the machine begins its automated process. The robotic arm moves over the dough, cutting it into uniform pieces with the integrated blade.
·Collection of Dough Pieces: Once the blade has cut through the dough, the robotic arm efficiently pushes the small pieces onto a nearby conveyor belt or into a collection container.
3. Use Precautions
·Safe Operation: Always follow safe operating procedures to prevent fingers or clothing from getting caught in the machine.
·Regular Inspection: Regularly check all machine parts to ensure optimal performance. Immediately address any anomalies or faults by halting operations for inspection and repair.
·Cleaning and Maintenance: Clean both the internal and external parts of the machine promptly after use to maintain hygiene. Regular maintenance will also help extend the machine's service life.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the bustling heart of Guangzhou city, within the international business center and comprehensive transportation hub of Guangzhou Baiyun District. We prioritize customer-centricity, integrity, and exceptional service as our foundational principles. Dedicated to understanding and fulfilling our customers' needs, we specialize in the research, development, production, and trade of premium machinery and equipment. Our products are crafted using superior materials and imported parts, boasting mature manufacturing processes and elegant designs. Known for their rapid cooling, excellent efficiency, low noise, minimal power consumption, and user-friendly operation, our products stand out in the market. Guangzhou Depauw Machinery Co., Ltd. is reputable for its strong creditworthiness, commitment to contract compliance, and unwavering focus on product quality. With diverse operational features and a philosophy of small profits but quick sales, we have earned the trust and loyalty of our customers.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.