| Customization: | Available |
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| Warranty: | One Year |
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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Elevate your bakery's productivity to new heights with our Advanced Dough Cutting and Bread Slicing Machinery for Bakeries. This state-of-the-art semi-automatic machine transforms traditional labor-intensive processes into a breeze. Simply deposit a large dough mass into the feed port, fine-tune the parameters, and let the machine's advanced automation take over, effortlessly completing the division process with unmatched efficiency.
·Superior Segmentation Accuracy: Crafted with unparalleled precision engineering and an advanced control system, our machinery ensures each segment of dough is flawlessly uniform in size, adhering to the pinnacle of food processing standards.
·Effortless Operation: Designed for ease, our semi-automatic dough dividing machine boasts an intuitive interface that makes mastering its use a simple task, even without professional training. Enhanced by integrated safety protection devices, it guarantees a safe and secure working environment.
·Versatile Application: Ideal for a wide array of settings requiring meticulous dough segmentation, including bakeries, cookie factories, pastry producers, restaurants, and canteens, offering flexibility and precision.
2. Seamless Operation Mechanism
·Preparation Stage: Securely position the machine on a stable surface, power it on, and verify its optimal function. Insert substantial dough portions into the feed port, setting the stage for seamless operation.
·Parameter Adjustment: Tailor the machine's settings to align perfectly with your production aspirations, such as the precise weight and number of dough blocks required.
·Machine Activation: With a simple press of the start button, witness the machine's automatic prowess. The mechanical arm expertly maneuvers over the dough, delivering impeccably even slices with precision.
·Dough Piece Collection: Post-segmentation, the robotic arm gracefully directs the dough pieces onto a nearby conveyor belt or into a designated collection container, ensuring seamless workflow.
3. Essential Usage Precautions
·Safe Operation: Rigorously adhere to safety protocols to avert any risk of injury or accidental entanglement of fingers and clothing within the machine.
·Regular Inspection: Conduct frequent inspections of the machine's components to guarantee continuous, flawless operation. Swiftly address any irregularities or malfunctions by halting the machine for thorough examination and repair.
·Cleaning and Maintenance: Maintain impeccable hygiene by thoroughly cleaning the machine's interior and exterior after each use. Routine maintenance is pivotal in prolonging the machine's service life.
| Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
| DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
| DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
| DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
| DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically nestled in the dynamic international business and transportation hub of Guangzhou's Baiyun District. Our core philosophy is customer-centricity, rooted in integrity and exceptional service, dedicated to delivering superior products. We are committed to comprehensively understanding our clients' needs, driven by expert R&D, production, and trade of top-tier machinery. Our equipment embodies the pinnacle of advanced manufacturing, featuring sophisticated designs, rapid cooling technology, exceptional efficiency, minimal noise, reduced power consumption, and intuitive operation. Celebrated for our robust capabilities, unwavering credibility, and contractual reliability, we uphold impeccable product quality. With distinct operating characteristics and a philosophy of small margins and high turnover, we have cultivated the trust of our esteemed clientele.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.
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