Large Industrial Dough Mixer
1. Basic Composition:
The cylinder mixer is ingeniously designed and composed of the following essential parts:
·Mixing Tank: This is where the magic happens! It holds flour, water, and other ingredients, serving as the primary chamber for dough mixing.
·Screw Stirring Mechanism: Driven by an efficient transmission device, it rotates within the mixing cylinder, expertly stirring, pushing, and pulling the materials.
·Transmission Device: Comprising a motor, transmission, and other key components, this device drives the rotation of the screw hook and mixing cylinder with precision.
·Electrical Box: Houses the advanced control circuit, ensuring smooth and controlled operation of the entire equipment.
·Frame: A robust base that supports the entire unit, providing stability and durability for seamless operation.
2. How It Works:
The tilting mixer operates on a sophisticated combination of mixing and tilting. Once activated, the screw hook, powered by the transmission device, rotates within the mixing cylinder. Simultaneously, the mixing cylinder rotates at a consistent speed, ensuring the flour inside is continuously pushed, pulled, kneaded, and pressed. This thorough mixing allows for uniform hydration, optimal gluten expansion, and the creation of dough with superior elasticity, flexibility, and uniformity.
3. Characteristics and Advantages:
·Automatic Cylinder Turning: A standout feature that eliminates the need for manual intervention, significantly boosting production efficiency.
·Time and Effort Saving: Thanks to the seamless combination of automatic cylinder turning and mixing, this machine can produce large quantities of dough swiftly, conserving both manpower and time.
·Superior Mixing Effect: The synchronized rotation of the spiral hook and mixing cylinder ensures the dough is mixed thoroughly, with fully expanded gluten for a finer, more elastic dough quality.
·User-Friendly Operation: Equipped with an intuitive touch computer control panel, making it easy to operate and master.
·Stable Structure: Built with high-strength castings and premium electrical components, ensuring stability and safe operation of the equipment.
4. Application Scenarios:
The overturning mixer is a cornerstone in the baking industry, particularly suited for commercial bakeries needing high volumes of dough production. It's an indispensable tool that meets the demand for efficient, large-scale dough making, becoming the baker's best ally.
Guangzhou Depauw Machinery Co., Ltd. is strategically located in Guangzhou's bustling Baiyun District, a hub of international business and comprehensive transportation. We pride ourselves on a customer-centric approach, with integrity as our foundation and service excellence as our goal. Our dedication involves the research, development, production, and trade of top-tier machinery and equipment. Utilizing premium materials and imported parts, our products boast mature manufacturing processes, elegant designs, rapid cooling, high efficiency, low noise, minimal power consumption, and user-friendly operation. Guangzhou Depauw Machinery Co., Ltd. is known for its robust strength, commitment to quality, and principles of honest dealings and small profit margins, which have earned us enduring customer trust.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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