Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs

Product Details
Customization: Available
After-sales Service: Video Support
Warranty: One Year
Shipping & Policy
Shipping Cost: Contact the supplier about freight and estimated delivery time.
Payment Methods:
visa mastercard discover JCB diners club american express T/T
PIX SPEI OXXO PSE OZOW
  Support payments in USD
Secure payments: Every payment you make at Made-in-china.com is protected by the platform.
Refund policy: Claim a refund if your order doesn't ship, is missing, or arrives with product issues.
Manufacturer/Factory, Trading Company

360° Virtual Tour

Secured Trading Service
Diamond Member Since 2024

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Importers and Exporters
The supplier has import and export rights
High Repeat Buyers Choice
More than 50% of buyers repeatedly choose the supplier
Patents Awarded
The supplier had awarded 1 patents, you can check the Audit Report for more information
to see all verified strength labels (10)
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
  • Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
Find Similar Products
  • Overview
  • Product Description
  • Product Parameters
  • Detailed Photos
  • Operational Approach
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
DB-300
Power Source
Electric
Timing Device
Without Timing Device
Type
Dough Sheeter
Voltage
220/380V
Customized
Non-Customized
Conveyor Belt Width
1650*500cm
Drum Size
550*88mm
Weight
110-115kg
Application
Bakery, Food Processing Plant, Kitchen, etc
Transport Package
Wooden Packing
Specification
1980*880*680mm
Trademark
DEBAO
Origin
Guangzhou
Production Capacity
5000pieces/Year

Packaging & Delivery

Package Size
198.00cm * 88.00cm * 68.00cm
Package Gross Weight
115.000kg

Product Description

Product Description
 

Compact Tabletop Folding Automatic Pastry Machine

Primarily designed for the shaping and production of various kinds of bread, biscuits, and pastries, this machine excels in simplifying the process of making wife cakes or pressing dough. Featuring intuitive and user-friendly operation, it combines the dual roles of rolling and stretching effortlessly. Its standout advantages include ultra-low noise, extended durability, a non-stick surface that resists scratches, uniform thickness, and a folding structure for space efficiency and ease of handling. Perfect for food processing plants, large supermarkets, bakeries, pastry houses, and cake shops, this versatile machine is an indispensable asset.

Outstanding Features:
1. Versatile application for pastry, pastry cakes, puff pastry, and dough rolling.
2. Ingenious oil-immersed design ensures minimal noise, reduced wear, and extended service life.
3. Premium imported components and high-quality steel construction; pressure wheel treated for a non-stick and scratch-resistant surface.
4. Professionally designed press wheel and scraper achieve precise 1mm thickness, ensuring uniformity.
5. Space-saving folding structure, easy portability, and enhanced convenience.

Product Parameters
 
Model Boundary Dimension Conveyor Belt Size Drum Size Voltage Power N.W
DBK-450T 1980*770*680mm 1650*400mm 400*88mm 220/380V 3N 0.4 KW 110kg
DBK-520T 1980*880*680mm 1650*500mm 550*88mm 220/380V 3N 0.55 KW 115kg
 
Detailed Photos

Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
Operational Approach
 

1. The conveying platform of the pastry machine should not bear heavy objects. Before operating, it is imperative to ensure all parts are intact and there are no leakages. Only when confirmed, proceed with a test run.
2. Prior to usage, thoroughly clean the pastry machine. Wipe it with a dry cloth, lubricate it up to standard levels, and preheat as necessary.
3. Avoid using overly hard dough (e.g., frozen dough). Additionally, do not press large quantities at once to maintain stability and prolong the equipment's lifespan.
4. After every 40 hours of operation, adjust and tighten the belt and chain to prevent transmission slips and dislodged chains.
After 80 hours of operation, ensure to lubricate the sprocket, chain, and other transmission parts. Tighten screws, nuts, and fasteners to prevent any potential damage to the machine.
5. Maintain cleanliness consistently. Ensure that bearings, belts, chains, and other transmission components are free from flour, dust, and other debris to avert bearing burnout or accelerated wear.
6. Should you detect any abnormal sounds during operation, immediately shut down the machine and summon maintenance personnel for repairs.
7. Post-operation, clean the machine thoroughly. Use a rag for scrubbing, but avoid rinsing with a water pipe.

Certifications
 
Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs

Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
Packaging & Shipping

Top-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking NeedsTop-Notch Hot Sales Commercial Dough Sheeter Croissant Pastry Dough Sheeter for Professional Baking Needs
Company Profile
 

Nestled in the heart of Guangzhou, an international business hub and comprehensive transportation nexus, Guangzhou Depauw Machinery Co., Ltd. epitomizes excellence and innovation. Our strategic location in the bustling Guangzhou Baiyun District underscores our commitment to being customer-centric and upholding integrity as our core value. We pride ourselves on delivering top-tier products and exceptional service, meticulously crafted to meet our clients' needs. Our enterprise seamlessly integrates research and development, production, and trade, ensuring that each product is made from superior materials and renowned imported parts. With a sophisticated manufacturing process, our designs are not only aesthetically pleasing but also boast rapid cooling, high efficiency, low noise, reduced power consumption, and user-friendly operation. Guangzhou Depauw Machinery Co., Ltd. is synonymous with strength, reliability, and quality assurance. Our diverse range of products, combined with our philosophy of small profits and quick turnover, has cemented our reputation and garnered unwavering customer trust.

FAQ
 

1. Is your company a trading company or a factory?
A: Guangzhou Depauw Machinery Co., Ltd is a sophisticated enterprise specializing in the research, development, manufacturing, and sales of food machinery. With 14 years of experience in the food machinery and equipment industry, we excel in producing a variety of high-quality bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, and comprehensive food factory assembly lines.

2. What kind of products does your company mainly produce?
A: Our primary focus is on manufacturing top-tier kitchen equipment related to baking. Our product range includes bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines, all designed to meet the diverse needs of our clients.

3. Which finished products is the machine suitable for?
A: Our machines are versatile and perfect for producing croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizza, baguettes, and more, ensuring a broad application for various culinary delights.

4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and other methods to accommodate our clients' preferences.

5. Can you arrange shipment to the buyer's country?
A: Absolutely. We arrange shipments to any location worldwide. Please note that all sea freight and customs charges are the responsibility of the buyer. We offer terms including FOB Guangzhou, CFR port of destination, CIF port of destination, and factory delivery.

6. When is the delivery time?
A: We support bulk ordering with a delivery timeframe of approximately 5-15 days after receiving the deposit. We usually maintain a fixed stock. For detailed inquiries, please contact us directly.

7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service. Our products come with a one-year warranty on spare parts, covering non-human damage.

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier