Semi-automatic Dough Dividing Machine
1. Product Features
· Exceptional Automation: Our semi-automatic dough dividing machine revolutionizes traditional manual methods by significantly boosting production efficiency and minimizing manual labor. Simply place the dough into the machine's feed port, adjust the parameters, and let the machine handle the rest with precision.
· Superior Segmentation Accuracy: Equipped with an advanced mechanical structure and control system, the machine ensures uniform dough blocks that meet the highest standards of food processing.
· User-Friendly Operation: The intuitive interface of the semi-automatic dough dividing machine allows users to start working without needing professional training. Additionally, it includes safety protection devices to ensure secure operation.
· Versatile Applications: Perfect for various settings requiring dough segmentation, including bakeries, cookie factories, pastry shops, restaurants, and canteens.
2. How It Works
· Preparation Stage: Position the machine on a smooth surface, power it on, and ensure it operates normally. Then, place large pieces of dough into the feed port.
· Parameter Adjustment: Adjust the machine's settings based on production needs, such as dough block weight and quantity.
· Start the Machine: Press the start button, and the machine will automatically begin its operation. The arm moves over the dough, descends, and the blade slices the dough into uniform pieces.
· Dough Collection: After slicing, the robotic arm pushes the small dough pieces onto a conveyor belt or into a collection container.
3. Usage Precautions
· Ensure Safe Operation: Always follow safe operating procedures to prevent fingers or clothing from getting caught in the machine.
· Regular Inspections: Frequently check the machine parts to ensure optimal performance. Address any anomalies or malfunctions promptly.
· Cleaning and Maintenance: Clean the machine's internal and external surfaces after each use to maintain hygiene. Regular maintenance will prolong the machine's lifespan.
Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
DBG-16B |
16 |
550*720*1350 |
100-200g |
220v/380v |
0.75kw |
365kg |
DBG-26B |
26 |
550*720*1350 |
50-140g |
220v/380v |
0.75kw |
375kg |
DBG-30B |
30 |
550*720*1350 |
30-100g |
220v/380v |
0.75kw |
385kg |
DBG-36B |
36 |
550*720*1350 |
20-70g |
220v/380v |
0.75kw |
395kg |
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
![Industrial Dough Divider and Bread Slicer Machine for Commercial Bakery Equipment Croissant Production Line](//www.micstatic.com/athena/img/transparent.png)
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the bustling heart of Guangzhou's Baiyun District, a prominent international business center and transportation hub. We are dedicated to a customer-centric approach, grounded in integrity, and driven by exceptional service. Our commitment is to deliver high-quality products, using premium materials and imported parts, backed by meticulous manufacturing processes. Our products boast fast cooling, exceptional efficiency, low noise, reduced power consumption, and user-friendly operation. Renowned for our strength, reliability, and commitment to quality, we adhere to the principles of small profits and quick sales, earning our customers' trust.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.