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Warranty: | One Year |
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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
· High Degree of Automation: Elevate your bakery's output with our state-of-the-art semi-automatic dough dividing machine. This revolutionary apparatus drastically cuts down on manual work compared to age-old techniques. Just place a substantial dough piece into the feed port, configure the parameters, and witness the machine execute the division seamlessly.
· Superior Segmentation Accuracy: Meticulously crafted with precision engineering and a contemporary control system, our machine ensures every dough segment is flawlessly uniform, adhering to the pinnacle of food processing standards.
· Effortless Operation: Experience simplicity with our semi-automatic dough dividing machine, featuring an intuitive interface that users can effortlessly navigate without needing professional training. Furthermore, the integrated safety protection devices assure a safe working environment.
· Versatile Application: Ideal for diverse establishments requiring precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens.
2. Seamless Operation Mechanism
· Preparation Stage: Position the machine on a stable base, power it on, and confirm its proper functionality. Insert large dough pieces into the feed port.
· Parameter Adjustment: Tailor the machine settings to align with your specific production demands, such as the desired dough block weight and quantity.
· Machine Activation: Press the start button to commence automatic operation. The machine's arm gracefully moves over the dough, slicing it into uniformly sized pieces with unmatched precision.
· Dough Piece Collection: Post-segmentation, the robotic arm skillfully directs the dough pieces onto a nearby conveyor belt or into a collection container.
3. Essential Usage Precautions
· Safe Operation: Adhere strictly to safety protocols to prevent accidents or the entanglement of fingers and clothing in the machine.
· Regular Inspection: Conduct frequent inspections of machine components to guarantee uninterrupted operation. Immediately address any irregularities or malfunctions by halting the machine for examination and repair.
· Cleaning and Maintenance: Thoroughly clean both the machine's interior and exterior after each use to uphold hygiene standards. Regular maintenance is vital for prolonging the machine's durability.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is ideally located in the vibrant international business and transport hub of Guangzhou Baiyun District. Guided by a customer-first ethos rooted in honesty and excellence, we are committed to providing superior products. Our dedication is reflected in our deep understanding and satisfaction of customer needs through proficient R&D, production, and trade of high-quality machinery. Utilizing top-grade materials and imported parts, our equipment showcases leading-edge manufacturing, elegant designs, swift cooling, outstanding efficiency, minimal noise, reduced power consumption, and easy operation. Celebrated for our strong capabilities, trustworthiness, and contract reliability, we maintain excellent product quality with unique operational features and the principle of small margins and high turnover, thereby earning the trust of our esteemed clients.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.