| Customization: | Available |
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| After-sales Service: | Video Support |
| Warranty: | One Year |
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Introducing the Easy-to-Use Convenient Bread Shaper with Long-Lasting Biscuit Maker - a versatile and indispensable tool for all your baking needs. Expertly designed for shaping an array of bread, biscuits, and pastries with effortless precision, it revolutionizes the process of creating wife cakes and perfectly pressed dough. Enjoy the seamless operation that combines both rolling and stretching functionality. Its innovative design boasts a multitude of advantages, including whisper-quiet operation, exceptional durability, and a non-stick, scratch-resistant surface for consistent, uniform thickness. The space-saving folding structure enhances its portability and makes it an ideal choice for diverse settings such as food processing plants, major supermarkets, bakeries, pastry houses, and cake shops.
Features:
1. Suitable for a wide range of pastries, including pastry cakes and puff pastries. Additionally, it is perfect for rolling dough with ease;
2. Innovative oil-immersed design ensures low noise and minimal wear, significantly extending the machine's service life;
3. Premium imported components and high-quality steel construction, complemented by a specially treated pressure wheel for a non-stick, scratch-resistant surface;
4. Professionally engineered press wheel and scraper allow for precise pressing to a mere 1mm, maintaining perfect uniformity in thickness;
5. The clever folding structure offers remarkable space savings, making it easy to transport and store.
| Model | Boundary Dimension | Conveyor Belt Size | Drum Size | Voltage | Power | N.W |
| DBK-520 | 2440*955*1220mm | 2020*520mm | 500*88mm | 220/380V 3N | 0.75-1.1 KW | 238kg |
| DBK-630 | 2900*1100*1240mm | 2300*600mm | 600*88mm | 220/380V 3N | 0.75-1.1 KW | 258kg |
| DBK-650 | 2900*1105*1240mm | 2300*650mm | 650*88mm | 220/380V 3N | 0.75-1.1 KW | 280kg |
1. Ensure the pastry machine's conveyor platform does not support heavy weights. Before operation, inspect all components for integrity and leaks, ensuring all are properly secured prior to test runs;
2. Prior to use, clean the pastry machine thoroughly. Use a dry cloth for wiping, and make sure to fill the oil to the specified level and preheat;
3. Avoid using overly hard rolled dough (e.g., frozen dough) and refrain from excessive one-time pressing to maintain equipment stability and longevity;
4. After 40 hours of operation, adjust the belt and chain to avoid slippage and disengagement. Ensure transmission efficiency with proper tension;
After 80 hours, lubricate the sprocket, chain, and other transmission components, while also tightening screws and fasteners to prevent mechanical damage;
5. Maintain cleanliness to prevent foreign objects like flour and dust from accumulating on bearings, belts, and chains, which could burn out bearings or increase wear;
6. If you detect abnormal sounds during operation, immediately cease use and contact maintenance professionals for repairs;
7. Post-use, cleanse the machine thoroughly. Wipe with a rag, avoiding direct rinsing with a water pipe to protect the machine's longevity.
Guangzhou Depauw Machinery Co., Ltd is strategically situated in the bustling heart of Guangzhou city, within the international business epicenter and transportation nexus - Guangzhou Baiyun District. Upholding a customer-centric philosophy founded on integrity, we are committed to delivering exceptional service through superior quality products. We passionately align with our customers' needs, engaging in the comprehensive research, development, production, and trade of machinery and equipment. Our offerings are crafted from superior quality materials and imported components, ensuring mature manufacturing processes and exquisite designs. With features like rapid cooling, outstanding efficiency, minimal noise, reduced power consumption, and straightforward operation, our products stand out in quality and reliability. Renowned for our strength, commitment to credit, and contract adherence, we safeguard product quality through diverse operating traits and a small profit, quick sale principle, earning widespread trust and loyalty from our clientele.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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