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Sophisticated Semi-Automatic Dough Dividing Machine: Revolutionize your baking operations with our cutting-edge technology.
1. Outstanding Product Features: Unleash the full potential of your bakery with our machine's exceptional capabilities.
·High Degree of Automation: Transform your bakery's productivity with our groundbreaking semi-automatic dough dividing machine. This cutting-edge equipment significantly reduces manual labor, enabling you to simply insert a large dough piece into the feed port. Configure your preferred settings and watch as the machine autonomously carries out the division process with unmatched accuracy.
·Superior Segmentation Accuracy: Engineered with precision and equipped with a state-of-the-art control system, our machine guarantees that each dough segment is uniformly sized, meeting the highest standards in food processing.
·Effortless Operation: With its intuitive user interface, our semi-automatic dough dividing machine allows users to quickly harness its functionalities without the need for specialized training. Additionally, integrated safety features ensure a secure and worry-free operation.
·Versatile Application: Perfectly suited for diverse establishments requiring precise dough division, including bakeries, cookie factories, pastry makers, restaurants, and canteens.
2. Seamless Operation Mechanism: Experience smooth and efficient operations with our advanced technology.
·Preparation Stage: Ensure stability by positioning the machine on a stable surface, power it on, and check its operational readiness. Insert large dough pieces into the feed port for optimal performance.
·Parameter Adjustment: Customize the machine's settings to suit your specific production requirements, adjusting for the desired dough block weight and quantity.
·Machine Activation: Press the start button to initiate the automatic process. The machine's arm gracefully moves over the dough, slicing it with precision into uniformly sized portions.
·Dough Piece Collection: After segmentation, the robotic arm expertly transfers the dough pieces onto a nearby conveyor belt or a designated collection container.
3. Essential Usage Precautions: Ensure safe and efficient operation with these vital precautions.
·Safe Operation: Follow safety protocols rigorously to prevent injuries or avoid the entanglement of fingers and clothing in the machine.
·Regular Inspection: Perform regular inspections of machine components to ensure flawless operation. Address any detected issues by temporarily halting the machine for comprehensive examination and repair.
·Cleaning and Maintenance: Maintain cleanliness by thoroughly cleaning both the interior and the exterior of the machine after each use. Regular maintenance is crucial for extending the machine's longevity.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the dynamic international commercial and transport nexus of Guangzhou's Baiyun District. Driven by a customer-first ethos rooted in integrity and unparalleled service excellence, we are devoted to delivering superior products. Our steadfast commitment to fully understanding and fulfilling customer needs propels our expert R&D, production, and trade of high-quality machinery. Utilizing premium materials and imported components, our equipment embodies precision manufacturing, innovative design, rapid cooling, exceptional efficiency, minimal noise, reduced power consumption, and user-friendly operation. Renowned for our robust capabilities, reliability, and adherence to contracts, we uphold exceptional product quality through unique operational features and a strategy of low margins with high turnover, earning the lasting trust of our valued clients.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.