Semi-Automatic Dough Dividing Machine
1. Product Features
· **High Degree of Automation**: Revolutionize your baking process with our semi-automatic dough dividing machine! Unlike traditional manual methods, this state-of-the-art machine significantly boosts production efficiency and minimizes manual labor. Simply load large dough pieces into the feed port, set your parameters, and let the machine handle the rest.
· **High Segmentation Accuracy**: Delivering precision at its finest, our machine employs a sophisticated mechanical structure and control system to ensure uniformity in dough block sizes, meeting the highest food processing standards.
· **Easy to Operate**: Say goodbye to complicated procedures! Our user-friendly interface allows for quick mastery without specialized training. Plus, the built-in safety protection devices guarantee a secure operation environment.
· **Wide Range of Applications**: Versatility at its best, our machine caters to various establishments in need of dough segmentation, including bakeries, cookie factories, pastry shops, restaurants, and canteens.
2. How It Works
· **Preparation Stage**: Ensure the machine is placed on a stable surface, power it up, and confirm its proper operation. Then, load your large dough pieces into the feed port.
· **Adjust Parameters**: Customize the machine settings according to your production needs, including the weight and quantity of dough blocks.
· **Start the Machine**: With a simple press of the start button, watch as the machine's arm automatically maneuvers over the dough while the blade meticulously slices it into uniformly sized pieces.
· **Collection of Dough Pieces**: Post-cutting, the robotic arm efficiently pushes the dough pieces onto a conveyor belt or into a collection container, ready for the next production step.
3. Use Precautions
· **Safe Operation**: Ensure adherence to safe operating procedures to prevent any accidents involving fingers or clothing getting caught in the machine.
· **Regular Inspection**: Consistently check the machine components for integrity to maintain optimal performance. Any anomalies or malfunctions should be promptly addressed and repaired.
· **Cleaning and Maintenance**: Post-use, thoroughly clean both the internal and external residues to maintain hygiene. Regular maintenance will also extend the machine's lifespan.
| Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
| DBG-16B |
16 |
550*720*1350 |
100-200g |
220v/380v |
0.75kw |
365kg |
| DBG-26B |
26 |
550*720*1350 |
50-140g |
220v/380v |
0.75kw |
375kg |
| DBG-30B |
30 |
550*720*1350 |
30-100g |
220v/380v |
0.75kw |
385kg |
| DBG-36B |
36 |
550*720*1350 |
20-70g |
220v/380v |
0.75kw |
395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in Guangzhou's bustling business center and transportation hub, Baiyun District. Driven by a customer-centric philosophy and a commitment to integrity, we provide top-tier products and services. Our enterprise excels in the research, development, production, and trade of machinery and equipment. Utilized materials and imported parts are of superior quality, ensuring a mature manufacturing process featuring elegant designs, rapid cooling, high efficiency, low noise, energy efficiency, and easy operation. Our dedication to quality and our robust credit standing have earned us customer trust through our principle of small profits and quick sales.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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