Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options

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Customization: Available
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Warranty: One Year
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  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
  • Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
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  • Overview
  • Product Description
  • Product Parameters
  • Detailed Photos
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
DBG-30B
Power Source
Electric
Timing Device
Without Timing Device
Type
Dough Dividing
Voltage
220/380V
Customized
Non-Customized
Number of Dough Cuts
16/26/30/36PCS
Dough in Grams
20-200g
Weight
395kg
Power
0.75kw
Transport Package
Wooden Case Packing
Specification
550*720*1350mm
Trademark
DEBAO
Origin
Guangzhou
Production Capacity
5000pieces/Year

Packaging & Delivery

Package Size
550.00cm * 720.00cm * 1350.00cm
Package Gross Weight
395.000kg

Product Description

Product Description
 

Sophisticated Semi-Automatic Dough Dividing Machine

1. Outstanding Product Features
·High Degree of Automation: Revolutionize your production line with our state-of-the-art semi-automatic dough dividing machine. This innovative marvel significantly reduces manual labor compared to traditional methods. Simply insert a large piece of dough into the feed port, set the parameters, and watch as the machine performs its magic, automatically completing the division process with unparalleled efficiency.
·Superior Segmentation Accuracy: Meticulously engineered with a precise mechanical structure and an advanced control system, our machine guarantees that each dough block is uniform in size, meeting the highest standards of food processing excellence.
·Effortless Operation: The intuitive interface of our semi-automatic dough dividing machine ensures quick learning without needing professional training. Additionally, comprehensive safety protection devices are incorporated to provide a secure working environment.
·Versatile Application: Perfect for a variety of settings requiring precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens, making it an indispensable asset for your operations.

2. Seamless Operation Mechanism
·Preparation Stage: Set the machine on a stable surface, switch it on, and verify normal operation. Place large dough pieces into the feed port for processing.
·Parameter Adjustment: Customize the machine settings according to your production requirements, such as the desired weight and number of dough blocks.
·Machine Activation: Press the start button to initiate automatic operation. The mechanical arm precisely maneuvers over the dough, slicing it into uniformly sized pieces.
·Dough Piece Collection: After sectioning, the robotic arm delivers the dough pieces onto a nearby conveyor belt or into a designated collection container.

3. Essential Usage Precautions
·Safe Operation: Follow all safety protocols to prevent injuries or the entanglement of fingers and clothing in the machine.
·Regular Inspection: Consistently check all machine components for integrity to ensure smooth operation. Immediately address any anomalies or faults by stopping the machine for inspection and repair.
·Cleaning and Maintenance: Thoroughly clean both the interior and exterior of the machine after use to maintain hygiene standards. Regular maintenance will also enhance the machine's durability and longevity.

Product Parameters
 
Model Number Dough Quantity(pcs) Dimension(mm) Dough weight Voltage Power Net weight
DBG-16B 16 550*720*1350 100-200g 220v/380v 0.75kw 365kg
DBG-26B 26 550*720*1350 50-140g 220v/380v 0.75kw 375kg
DBG-30B 30 550*720*1350 30-100g 220v/380v 0.75kw 385kg
DBG-36B 36 550*720*1350 20-70g 220v/380v 0.75kw 395kg
 
Detailed Photos

Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
Certifications
 
Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
 
Packaging & Shipping

Commercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting OptionsCommercial Bakery Equipment Dough Divider for Bread and Pastries with Multiple Cutting Options
Company Profile
 

Guangzhou Depauw Machinery Co., Ltd. is strategically located in the vibrant international business hub and transportation center of Guangzhou Baiyun District. Our customer-centric approach, rooted in unwavering integrity and service excellence, guides our commitment to delivering premium-quality products. We are passionately dedicated to understanding and exceeding our customers' needs through cutting-edge research and development, meticulous production, and seamless trade of superior machinery and equipment. Utilizing only the finest materials and high-quality imported components, our products are distinguished by advanced manufacturing processes, sophisticated designs, rapid cooling capabilities, exceptional efficiency, minimal noise, reduced power consumption, and user-friendly operation. Renowned for our robustness, credibility, and adherence to contracts, we ensure unparalleled product quality through our unique operational characteristics and the principle of small margins, high turnover, earning the unwavering trust and loyalty of our esteemed clientele.

FAQ
 

1. Is your company a trading company or a factory?
A: We are a dynamic enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of industry experience, we specialize in producing a variety of food machinery, including bread and pastry baking equipment, refrigeration units, western food equipment, hotel catering apparatus, and complete food factory assembly lines.

2. What kind of products does your company mainly produce?
A: Our primary focus is on high-quality kitchen equipment for baking. Our product line includes bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.

3. Which finished products is the machine suitable for?
A: Our machines are ideal for crafting an array of delectable baked goods, such as croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizza, and baguettes.

4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and others to accommodate our clients' needs.

5. Can you arrange shipment to the buyer's country?
A: Absolutely, we handle shipments worldwide. However, the buyer is responsible for all sea freight and customs charges. We offer shipping terms like FOB Guangzhou, CFR port of destination, and CIF port of destination factory delivery.

6. When is the delivery time?
A: We support bulk orders with a delivery time of approximately 5-15 days after receiving the deposit. We typically maintain a consistent inventory. For specific requirements, please contact us for detailed product information.

7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and offer a one-year warranty on spare parts for non-human damage.

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