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Warranty: | One Year |
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Tabletop Folding Automatic Pastry Machine
Our High-Performance Dough Sheeter is your all-in-one solution for bakery and restaurant needs. It is adept at shaping all kinds of bread, biscuits, and pastries. Whether you're making wife cakes or pressing dough, the machine ensures effortless operation with its dual rolling and stretching functions. Experience the benefits of low noise, a long-lasting non-stick surface, resistance to scratches, uniform thickness, and a space-saving folding structure. This versatile machine is perfect for food processing plants, major supermarkets, bakeries, pastry houses, and cake shops.
Features:
1. Versatile Application: Ideal for making pastries, puff pastries, and rolling dough.
2. Oil-Immersed Design: Operates quietly, minimizes wear, and extends the machine's lifespan.
3. Superior Quality: Equipped with imported components and high-quality steel. Its specially treated pressure wheel ensures a non-stick surface and is resistant to scratches.
4. Precision Engineering: The expertly designed press wheel and scraper can press dough to a uniform thickness of 1mm.
5. Space-Saving: Folding structure for easy storage and transportation.
Model | Boundary Dimension | Conveyor Belt Size | Drum Size | Voltage | Power | N.W |
DBK-450T | 1980*770*680mm | 1650*400mm | 400*88mm | 220/380V 3N | 0.4 KW | 110kg |
DBK-520T | 1980*880*680mm | 1650*500mm | 550*88mm | 220/380V 3N | 0.55 KW | 115kg |
1. The conveying platform of the pastry machine should not bear heavy objects. Before use, thoroughly inspect the pastry machine to ensure all components are intact and there are no leaks. Only after confirming everything is in perfect condition, proceed with the test run.
2. Clean the pastry machine meticulously before each use. Wipe it with a dry cloth, ensure the oil level is up to the standard, and then proceed to heat it.
3. Ensure the dough is not overly hard (such as avoiding frozen dough) and avoid excessive one-time pressing. This will help maintain the stability and prolong the service life of the equipment.
4. After 40 hours of operation, tighten the belt and chain to the appropriate tension to prevent transmission slip and chain detachment.
After 80 hours of operation, lubricate the sprocket, chain, and other transmission parts. Tighten screws, nuts, and other fasteners to prevent machine damage.
5. Maintain cleanliness and ensure all parts such as bearings, belts, and chains are free from flour, dust, or other foreign matter to avoid bearing burnout or accelerated wear.
6. If any abnormal sound is detected during the machine's operation, shut it down immediately and seek assistance from maintenance personnel.
7. After use, clean the machine thoroughly. Wipe it down with a rag, but avoid rinsing it with a water hose to prevent damage.
Situated in the bustling heart of Guangzhou city, Guangzhou Depauw Machinery Co., Ltd. stands as a cornerstone of the international business arena and a major transportation hub-Guangzhou Baiyun District. Driven by a customer-centric philosophy, we uphold integrity as our core principle and unmatched service as our foundation. Our commitment is to provide high-quality products that cater to the diverse needs of our customers. Our enterprise boasts expertise in the research and development, production, and trade of advanced machinery and equipment. Crafted with premium materials and incorporating imported parts, our products feature advanced manufacturing processes, elegant designs, rapid cooling, superior efficiency, low noise, minimal power consumption, ease of use, and exceptional quality. Known for our strength, reliability, and dedication to maintaining stringent quality standards, we embrace the principles of diverse operational characteristics and small profits with quick sales. This approach has earned us the unwavering trust of our esteemed customers.
1. Is your company a trading company or a factory?
A: We are a distinguished enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With over 14 years of expertise in the food machinery and equipment industry, we specialize in producing an array of bread and pastry baking equipment, refrigeration systems, western food equipment, hotel catering devices, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our primary focus is on kitchen equipment tailored for baking, encompassing bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machines are designed to perfect an assortment of baked goods, including croissants, hand-torn bread, egg tarts, wife crisp, various pastries, pizza, and baguettes.
4. What are your terms of payment?
A: We offer flexible payment terms, accepting T/T, W/U, L/C, Paypal, and other methods to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely, we can arrange shipment to any destination worldwide. However, all sea freight and customs charges are the responsibility of the buyer. We offer delivery terms including FOB Guangzhou, CFR port of destination, and CIF port of destination factory delivery.
6. When is the delivery time?
A: We support bulk ordering with a delivery timeframe of approximately 5 to 15 days post deposit receipt. Typically, we maintain a steady stock. For specific product details, please do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a comprehensive 24-hour after-sales hotline service. Warranty for spare parts extends to one year, covering non-human damage.