Semi-Automatic Dough Dividing Machine
1. Product Features
· High Degree of Automation: Elevate your production efficiency substantially with our semi-automatic dough dividing machine, which significantly reduces manual labor intensity. Simply place a large piece of dough into the machine's feed port, adjust the parameters, and let the machine handle the rest, ensuring a seamless dough division process.
· Precision Cutting: Equipped with an advanced mechanical structure and control system, our machine guarantees uniform dough blocks that meet the highest standards of food processing. Experience perfect segmentation every time.
· User-Friendly Interface: The semi-automatic dough dividing machine boasts an intuitive and straightforward operation interface, allowing users to master it quickly without specialized training. Additionally, safety protection devices are integrated to ensure safe usage at all times.
· Versatile Applications: Ideal for a variety of settings that require dough segmentation, including bakeries, cookie factories, pastry shops, restaurants, and canteens. Our machine adapts to your diverse needs effortlessly.
2. How It Works
· Preparation Stage: Position the machine on a smooth surface, power it up, and confirm its normal operation. Then, feed large pieces of dough into the machine's feed port.
· Parameter Adjustment: Adjust the machine's parameters according to production needs, including the weight and quantity of dough blocks.
· Start the Machine: Press the start button, and the machine will automatically commence operation. The arm glides over the dough while the blade precisely cuts it into small, uniform pieces.
· Dough Collection: After the blade completes the cutting, the robotic arm transfers the dough pieces to a nearby conveyor belt or collection container, streamlining the process.
3. Use Precautions
· Safe Operation: Adhere to safe operating procedures to prevent accidents, avoiding any contact of fingers or clothing with the machine.
· Routine Inspection: Regularly inspect the machine's components to ensure optimal performance. Address any anomalies or malfunctions promptly to maintain uninterrupted operation.
· Cleaning and Maintenance: Post-operation, clean both the internal and external parts of the machine to maintain hygiene and functionality. Regular maintenance will extend the machine's lifespan.
| Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
| DBG-16B |
16 |
550*720*1350 |
100-200g |
220v/380v |
0.75kw |
365kg |
| DBG-26B |
26 |
550*720*1350 |
50-140g |
220v/380v |
0.75kw |
375kg |
| DBG-30B |
30 |
550*720*1350 |
30-100g |
220v/380v |
0.75kw |
385kg |
| DBG-36B |
36 |
550*720*1350 |
20-70g |
220v/380v |
0.75kw |
395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the heart of Guangzhou city, within the dynamic Guangzhou Baiyun District, known for its international business and transportation prowess. Our customer-centric approach, rooted in integrity and exceptional service, drives us to deliver high-quality products. We excel in the research, development, production, and trade of cutting-edge machinery and equipment. Utilizing premium materials and imported parts, our products boast mature manufacturing processes, elegant designs, rapid cooling, excellent efficiency, low noise, minimal power consumption, and user-friendly operation. Renowned for our dedication to quality and integrity, Guangzhou Depauw Machinery Co., Ltd. adheres to the principles of small profits and quick sales, earning unwavering customer trust.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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