Semi-automatic Dough Dividing Machine
1. Product Features
· Exceptional Automation: Elevate your production efficiency and drastically reduce manual labor intensity with our semi-automatic dough dividing machine. Simply place the large dough piece into the machine's feed port, adjust the parameters, and let the machine handle the rest, delivering unparalleled precision and ease.
· Precision Segmentation: Engineered with a precise mechanical structure and advanced control system, our machine ensures uniformly sized dough blocks that meet the highest standards of food processing.
· User-Friendly Interface: The intuitive operation interface allows users to get started quickly without needing professional training. Additionally, the machine is equipped with robust safety protection devices to ensure secure operation.
· Versatile Applications: Perfect for various settings requiring dough segmentation, including bakeries, cookie factories, pastry factories, restaurants, and canteens.
2. How It Works
· Preparation Stage: Position the machine on a stable surface, power it on, and verify its normal operation. Then, place the large dough pieces into the feed port.
· Parameter Adjustment: Adjust the machine's settings according to your production requirements, specifying the weight and quantity of dough blocks.
· Initiate Operation: Press the start button to activate the machine. The arm moves over the dough, dropping down as the blade cuts the dough into precisely measured pieces.
· Collection of Dough Pieces: Once cutting is complete, the robotic arm pushes the small dough pieces onto a nearby conveyor belt or into a collection container for easy handling.
3. Use Precautions
· Safe Operation: Always adhere to safe operating procedures to prevent fingers or clothing from getting caught in the machine.
· Regular Inspection: Routinely inspect machine parts to ensure optimal operation. Stop the machine immediately if any anomalies or faults are detected and conduct necessary repairs.
· Cleaning and Maintenance: Clean both the internal and external surfaces of the machine after use to maintain hygiene. Regularly perform maintenance to extend the machine's service life.
Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
DBG-16B |
16 |
550*720*1350 |
100-200g |
220v/380v |
0.75kw |
365kg |
DBG-26B |
26 |
550*720*1350 |
50-140g |
220v/380v |
0.75kw |
375kg |
DBG-30B |
30 |
550*720*1350 |
30-100g |
220v/380v |
0.75kw |
385kg |
DBG-36B |
36 |
550*720*1350 |
20-70g |
220v/380v |
0.75kw |
395kg |
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
![Commercial Bakery Equipment Dough Divider and Bread Slicer Machine for Bakery Operations](//www.micstatic.com/athena/img/transparent.png)
Guangzhou Depauw Machinery Co., Ltd. is strategically located in Guangzhou city, an international business hub and comprehensive transportation center, within the vibrant Guangzhou Baiyun District. Our customer-centric approach, grounded in integrity and exceptional service, ensures high-quality products. As a comprehensive enterprise engaged in machinery and equipment R&D, production, and trade, we utilize superior materials and imported parts. Our manufacturing processes are mature and our designs aesthetically pleasing. Our products boast fast cooling, high efficiency, low noise, minimal power consumption, and simple operation. Known for our strength, credibility, and commitment to quality, we adhere to a principle of small profits and quick sales, earning the trust of customers globally.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.