Semi-Automatic Dough Dividing Machine
1. Product Features
·High Degree of Automation: Elevate your bakery's efficiency with our semi-automatic dough dividing machine. Unlike traditional manual methods, this machine significantly boosts productivity and minimizes labor intensity. Simply load the dough into the feed port, adjust the parameters, and let the machine handle the rest seamlessly.
·High Segmentation Accuracy: Achieve uniform, precisely-sized dough blocks with our state-of-the-art mechanical structure and advanced control system, meeting the most rigorous food processing standards.
·Easy to Operate: With an intuitive, user-friendly interface, our machine allows quick mastery without the need for professional training. Additionally, safety protection devices are integrated to ensure secure operation.
·Wide Range of Applications: Ideal for various settings requiring dough segmentation, including bakeries, cookie factories, pastry factories, restaurants, canteens, and more.
2. How It Works
·Preparation Stage: Position the machine on a stable surface, power it on, and ensure it operates normally. Then, feed large dough pieces into the machine's inlet.
·Adjust Parameters: Tailor the machine settings to your production needs, adjusting parameters like the weight and quantity of dough portions.
·Start the Machine: Activate the machine with a press of the start button. The robotic arm maneuvers over the dough, and the blade slices it into uniformly-sized pieces.
·Collection of Dough Pieces: Post-cutting, the robotic arm directs the dough pieces onto a conveyor belt or into a collection container for easy handling.
3. Use Precautions
·Safe Operation: Adhere to safe operating protocols to prevent injuries or accidents, ensuring fingers and clothing stay clear of the machine.
·Regular Inspection: Conduct routine inspections to confirm all machine parts are in optimal condition. Address any anomalies or malfunctions promptly to maintain efficient operation.
·Cleaning and Maintenance: After use, thoroughly clean the machine's interior and exterior to maintain hygiene. Perform regular maintenance to extend the machine's service life.
| Model Number |
Dough Quantity(pcs) |
Dimension(mm) |
Dough weight |
Voltage |
Power |
Net weight |
| DBG-16B |
16 |
550*720*1350 |
100-200g |
220v/380v |
0.75kw |
365kg |
| DBG-26B |
26 |
550*720*1350 |
50-140g |
220v/380v |
0.75kw |
375kg |
| DBG-30B |
30 |
550*720*1350 |
30-100g |
220v/380v |
0.75kw |
385kg |
| DBG-36B |
36 |
550*720*1350 |
20-70g |
220v/380v |
0.75kw |
395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the bustling heart of Guangzhou city, within the international business hub of Baiyun District. Our philosophy revolves around customer-centricity, integrity, and exceptional service. We are dedicated to understanding and fulfilling our customers' needs through the R&D, manufacturing, and trading of machinery and equipment. Utilizing premium materials and imported components, our products boast refined manufacturing processes, sleek designs, efficient cooling, high performance, low noise, reduced power consumption, and user-friendly operation. Guangzhou Depauw Machinery Co., Ltd. prides itself on robust capabilities, unwavering credit, and a commitment to quality. Emphasizing diverse operational characteristics and a principle of small profits and quick turnover, we have earned the trust and loyalty of our clientele.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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