Large Industrial Dough Mixer
1. Basic Composition:
The Cylinder Mixer is primarily assembled with the following components:
· Mixing Tank: This is the central compartment where flour, water, and other ingredients are combined to form dough.
· Screw Stirring Mechanism: Driven by the transmission device, this mechanism rotates within the mixing cylinder to thoroughly mix, push, and pull the ingredients.
· Transmission Device: Comprising a motor and various gears, this device is essential for powering the rotation of both the screw hook and the mixing cylinder.
· Electrical Box: Contains the control circuits needed to manage and operate the equipment efficiently.
· Frame: The sturdy base that supports the entire apparatus, ensuring operational stability.
2. How It Works:
The Professional Bread Maker operates on a seamless blend of mixing and tilting motions. Once activated, the screw hook, powered by the transmission device, spins within the mixing cylinder while the cylinder itself rotates steadily. This dual-action ensures the flour is consistently pushed, pulled, kneaded, compressed, and mixed thoroughly, resulting in uniformly hydrated dough with enhanced gluten development, offering elasticity, flexibility, and a smooth consistency.
3. Characteristics and Advantages:
· Automatic Cylinder Tilting: A standout feature that automates the tilting process, eliminating manual intervention and significantly boosting production efficiency.
· Time and Labor Efficiency: The combination of automated tilting and robust mixing allows for rapid production of vast quantities of dough, conserving both time and manpower.
· Superior Mixing Quality: The synchronized rotation of the screw hook and mixing cylinder ensures even mixing, complete gluten expansion, and results in finely textured, elastic dough.
· User-Friendly Operation: The mixer typically features an intuitive touch computer control panel, making it easy to operate and master.
· Robust Structure: Constructed entirely from cast components and equipped with high-strength electrical parts, the mixer guarantees stable and secure operation.
4. Application Scenarios:
Professional Bread Makers are indispensable in the commercial baking industry, especially for establishments that require large-scale dough production. The tilting mixer meets high-volume, efficient dough-making needs and is an essential tool for bakers seeking optimal productivity.
Guangzhou Depauw Machinery Co., Ltd. is situated in the heart of Guangzhou city, an international business nexus and comprehensive transportation hub located in Guangzhou's Baiyun District. Our philosophy is customer-centric, founded on integrity and exceptional service. We are dedicated to understanding our customers' needs, focusing on the research, development, production, and trade of machinery and equipment. Our products are crafted from high-quality materials and imported components, featuring advanced manufacturing processes and elegant design. They offer rapid cooling, high efficiency, low noise, reduced power consumption, and straightforward operation. Guangzhou Depauw Machinery Co., Ltd. is renowned for its robust capabilities, reliability, and commitment to quality. We adhere to the principles of robust quality assurance, versatile operations, and competitive pricing, earning us the trust and loyalty of our customers.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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