• Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
  • Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
  • Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
  • Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
  • Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
  • Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment

Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment

After-sales Service: Warranty for One Year
Warranty: Warranty for One Year
Usage: Biscuit, Cake, Pizza, Bread, Baguette
Customization:
Shipping Cost:

Estimated freight per unit.

about shipping cost and estimated delivery time.
Payment Method: visa mastercard discover JCB diners club american express T/T
  Initial Payment Full Payment
Currency: US$
Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
From payment to delivery, we protect your trading.
Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment pictures & photos
Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
US $1,262 / Piece
Min. Order: 1 Piece
Manufacturer/Factory, Trading Company

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  • Overview
  • Product Description
  • Product Parameters
  • Detailed Photos
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
DB-204C
Power Source
Electric
Timing Device
With Timing Device
Type
Oven
Voltage
220/380V
Customized
Non-Customized
Oven Layer
One Layer, Two Layers, Multiple Layers
Way of Temperature Control
Each Layer Has Independent Temperature Control
Heating Method
Hot Air Circulation
Materials
Stainless Steel
Control Mode
Microcomputer Control
Transport Package
Wooden Packing
Specification
1340*900*1260mm
Trademark
DEBAO
Origin
Guangzhou, Guangdong
Production Capacity
5000 Pieces a Year

Packaging & Delivery

Package Size
134.00cm * 90.00cm * 126.00cm
Package Gross Weight
200.000kg

Product Description

Product Description
 
The Multi-layer Electric Oven is a state-of-the-art kitchen appliance designed with multiple baking positions, allowing simultaneous baking of various foods, thus significantly enhancing cooking efficiency. This versatile oven finds extensive usage in home baking, commercial bakeries, and the broader food processing industry.

Main Features:
· Multi-layer Design: Featuring two or more baking layers, this oven lets you bake different types of foods like cakes, bread, and pizzas concurrently, saving both time and energy substantially.

· Independent Temperature Control: With support for independent temperature control of the upper and lower heating tubes, users can set distinct temperatures tailored to the specific needs of different ingredients, ensuring optimal cooking results.

· Visual Glass Door: The oven is equipped with a tempered glass door that offers a clear view of the baking process. This door is explosion-proof, high-temperature resistant, and promotes energy savings, making it environmentally friendly.

· Large Capacity: Boasting a generous capacity, typically ranging from 30L to 40L or even larger, this oven meets the demands of both home and commercial use effortlessly.

· Versatility: Beyond basic grilling, the oven includes additional features such as a timed alarm system and lighting, enhancing the variety and convenience of your cooking experience.

· Intelligent Control: Equipped with an intelligent control system and microcomputer technology, the oven ensures precise temperature control, making the operation exceptionally convenient and swift.
Product Parameters
 
Model Number Temp Dimension Capacity Voltage Power Net weight
DB-204C 20-400°C 1340*900*1260mm 4-tray 220V 1.2KW 200kg
DB-306C 20-400°C 1320*1080*1780mm 6-tray 380V 19.8KW 200kg

Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
Detailed Photos

Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
Certifications
 
Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
 
Packaging & Shipping

Two Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery EquipmentTwo Layers Independent Temperature Control Oven, Bakery Equipmen for Commercial Bakery Equipment
Company Profile

Guangzhou Depauw Machinery Co., Ltd. is strategically situated in the heart of Guangzhou city, a renowned international business center and comprehensive transportation hub, specifically in the bustling Baiyun District. We adhere to a customer-centric philosophy, placing integrity at the core of our operations and prioritizing exceptional service. Our mission is to deeply understand and anticipate customer needs through the innovative research and development of machinery and equipment. As a multifaceted enterprise, we excel in production, trade, and customer service. Our products are crafted from premium quality materials and incorporate imported parts, ensuring a mature manufacturing process, aesthetically pleasing designs, rapid cooling, superior efficiency, low noise levels, reduced power consumption, and user-friendly operation. Guangzhou Depauw Machinery Co., Ltd. is renowned for its robust strength, unwavering creditworthiness, and adherence to contract commitments, guaranteeing top-notch product quality. With a diverse array of operating characteristics and a business model focused on small profits and quick sales, we have earned the unwavering trust and confidence of our valued customers.

FAQ
 

1. Is your company a trading company or a factory?
A: We are a distinguished enterprise specializing in the research, development, manufacturing, and sales of state-of-the-art food machinery. With a robust 14 years of experience in the food machinery and equipment industry, our expertise spans the production of high-quality bread and pastry baking equipment, advanced refrigeration units, western culinary equipment, hotel catering tools, and comprehensive food factory assembly lines.

2. What kind of products does your company mainly produce?
A: Our core product line focuses on premium kitchen equipment designed for baking excellence. This includes sophisticated bread ovens, high-performance rotary ovens, versatile pastry machines, rotary spiral mixers, automated pastry machines, precision cutters, dough formers, and efficient dough dividers and molding machines.

3. Which finished products is the machine suitable for?
A: Our machines are perfectly suited for producing a variety of delectable baked goods such as croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizzas, and baguettes, ensuring top-tier quality and consistency.

4. What are your terms of payment?
A: We provide flexible payment options including T/T, W/U, L/C, Paypal, and other convenient methods to facilitate seamless transactions.

5. Can you arrange shipment to the buyer's country?
A: Absolutely, we offer comprehensive shipment arrangements to any global destination. However, please note that all sea freight and customs charges are the buyer's responsibility. Our delivery terms include FOB Guangzhou, CFR to the port of destination, and CIF to the port of destination factory delivery.

6. When is the delivery time?
A: We support bulk ordering with a delivery timeline of approximately 5 to 15 days post-receipt of deposit. Typically, we maintain a steady stock to ensure prompt service. For specific product details and needs, please do not hesitate to contact us.

7. How long is the warranty period for your products?
A: We offer a 24-hour after-sales hotline service. For non-human damage, our spare parts are covered under a one-year warranty, ensuring peace of mind and reliable support.

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