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Introducing an essential powerhouse for every baker's kitchen, the Versatile Dough Press Machine with Non-Stick Surface Tool by Guangzhou Depauw Machinery Co., Ltd. is your ultimate solution for crafting a wide array of delectable breads, biscuits, and pastries with effortless precision. This innovative machine streamlines the process of making traditional delights like the wife cake by offering seamless rolling and stretching functionalities. Not only does it operate with minimal noise, but its robust construction promises a long-lasting service life. The non-stick surface ensures your creations are pristine and free from damage, while its folding design makes storage simple and space-efficient. An indispensable addition to food processing plants, bustling supermarkets, artisanal bakeries, and charming pastry houses, this machine is the epitome of convenience and efficiency.
Features:
1. Perfect for a diverse range of pastries including pastry cakes and puff pastries, it effortlessly rolls dough to your desired consistency;
2. An oil-immersed design ensures whisper-quiet operation and remarkable durability, significantly extending the machine's lifespan;
3. Crafted with imported components and premium steel, the specially treated pressure wheel boasts a non-stick surface that resists scratches, promising flawless performance;
4. Expertly designed press wheel and scraper deliver uniform dough thickness as thin as 1mm, ensuring precision in every batch;
5. Its innovative folding structure is a testament to space-saving ingenuity, offering unparalleled ease of transport and storage.
| Model | Boundary Dimension | Conveyor Belt Size | Drum Size | Voltage | Power | N.W |
| DBK-520 | 2440*955*1220mm | 2020*520mm | 500*88mm | 220/380V 3N | 0.75-1.1 KW | 238kg |
| DBK-630 | 2900*1100*1240mm | 2300*600mm | 600*88mm | 220/380V 3N | 0.75-1.1 KW | 258kg |
| DBK-650 | 2900*1105*1240mm | 2300*650mm | 650*88mm | 220/380V 3N | 0.75-1.1 KW | 280kg |
1. Ensure that the pastry machine's conveying platform is free of heavy objects. Prior to use, verify the integrity of all components and inspect for leaks. Conduct a test run once everything is confirmed;
2. Prior to commencing operations, meticulously clean the pastry machine using a dry cloth, ensure oil levels meet standards, and preheat the machine;
3. Avoid using excessively hard dough (such as frozen dough) and refrain from pressing large quantities at once to maintain equipment stability and longevity;
4. After 40 hours of operation, adjust the belt and chain to prevent slippage and secure them properly;
Following 80 hours of operation, lubricate sprockets, chains, and transmission components, and tighten all fasteners to avert mechanical damage;
5. Keep the machine clean and free from foreign materials on bearings, belts, and chains to prevent premature wear or bearing burnout;
6. Should you detect any unusual sounds during operation, immediately halt the machine and consult maintenance personnel;
7. Thoroughly clean the machine post-use with a cloth, and avoid using direct water application for maintenance.
Nestled in the vibrant heart of Guangzhou city, Guangzhou Depauw Machinery Co., Ltd. stands as a beacon of excellence in the international business landscape. Located in the dynamic Guangzhou Baiyun District, our company is committed to putting customers at the forefront of everything we do, upholding a foundation of integrity and service. Our expertise spans research and development, production, and trade, delivering machinery and equipment that embody exceptional quality. Equipped with top-notch materials and imported components, our products are crafted with meticulous attention to detail, boasting sophisticated design, rapid cooling capabilities, superb efficiency, and low noise. We are dedicated to energy efficiency and straightforward operation, garnering a reputation for superior quality and reliability. Guangzhou Depauw Machinery Co., Ltd. is synonymous with trust, innovation, and commitment, driven by the principles of integrity and competitive pricing, earning the steadfast trust of our valued customers.
1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.
2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.
3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.
4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.
6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.
7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.
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