Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems

Product Details
Customization: Available
After-sales Service: Video Support
Warranty: One Year
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  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
  • Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
Find Similar Products
  • Overview
  • Product Description
  • Application Location
  • Product Parameters
  • Detailed Photos
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
DB-36B
Usage
Biscuit, Cake, Pizza, Bread, Dough Dividing
Power Source
Electric
Timing Device
Without Timing Device
Type
Dough Dividing
Voltage
220V
Customized
Customized
Split Plate Size
313*78mm
Dough Weight
30-140g
Weight
75kg
Pieces of Dough Divided
9/18/20/36
Transport Package
Wooden Packing
Specification
780*700*1210mm
Trademark
DEBAO
Origin
Guangzhou
Production Capacity
5000pieces/Year

Packaging & Delivery

Package Size
78.00cm * 70.00cm * 121.00cm
Package Gross Weight
75.000kg

Product Description

Product Description
 

Manual Dough Divider

1. Working principle
The large pieces of dough are expertly divided into smaller, precisely measured portions either through mechanical or manual means. Typically, users place the dough on the machine's platform and complete the segmentation process by adjusting the mechanical settings or through manual operation.

·Carefully place large pieces of dough into the feed port or onto the platform of the machine.
·Efficiently divide the dough into smaller, uniformly sized pieces, either mechanically or manually.
·The perfectly portioned small pieces of dough then fall into a collection container, ready for further processing.

2. Product features
·High efficiency: The manual dough divider swiftly and accurately segments dough into the required size, significantly boosting production efficiency.
·Precision: Compared with manual segmentation, machine-segmented dough maintains more uniform sizes, ensuring consistent product quality.
·Hygiene: Constructed from food-grade stainless steel, the machine is easy to clean and disinfect, maintaining high standards of hygiene and safety for your baked goods.
·Ease of use: Simple and convenient operation eliminates the need for professional training, reducing the difficulty and cost associated with manual operation.


3. Use precautions
·Before use, inspect the machine's exterior and internal components to ensure it is in optimal working condition.
·During operation, adhere strictly to safety protocols and operational guidelines to prevent accidents.
·After use, promptly clean and disinfect the machine to guarantee the equipment's hygiene and longevity.

Application Location
 
Ideal for bakeries, fast food restaurants, western restaurants, coffee shops, and leisure food factories.
Product Parameters
 
Model Number Dough Quantity(pcs) Dimension(mm) Dough weight Voltage Power Net weight
DB-36B 36 780*700*1210mm 30-140g 220v/380v 0.75kw 75kg
 
Detailed Photos

Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
Certifications
 
Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
 
Packaging & Shipping

Commercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder SystemsCommercial Dough Divider for Bakery Equipment and Bread Toast Dough Moulder Systems
Company Profile
 
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the vibrant heart of Guangzhou, an international business hub and major transportation center in Baiyun District. Our customer-centric approach, grounded in integrity and exceptional service, drives us to deliver top-quality products. Specializing in the R&D, production, and trade of machinery and equipment, we use premium materials and imported components to craft products with mature manufacturing processes, sleek designs, efficient cooling, low noise, reduced power consumption, and user-friendly operation. Renowned for our robust capabilities, commitment to quality, and adherence to contracts, Guangzhou Depauw Machinery Co., Ltd. has built a reputation for small profits and quick sales, earning the trust and loyalty of our diverse customer base.
FAQ

1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.

2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.

3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.

4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.

5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.

6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.

7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.

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