| Customization: | Available |
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| After-sales Service: | Video Support |
| Warranty: | One Year |
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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Transform your bakery's production with our outstanding semi-automatic dough dividing machine. This cutting-edge device minimizes manual effort, allowing for seamless insertion of large dough pieces into the feed port. Simply configure your preferred settings and let the machine execute the division process with exceptional precision and efficiency.
·Superior Segmentation Accuracy: Engineered with meticulous precision and a state-of-the-art control system, our machine ensures each dough segment is uniformly sized, meeting the highest food processing standards.
·Effortless Operation: Our semi-automatic dough dividing machine, with its intuitive user interface, enables quick mastery of its functions without any professional training. Furthermore, its integrated safety mechanisms assure a secure and carefree operating environment.
·Versatile Application: Perfectly designed for various businesses demanding precise dough segmentation, including bakeries, cookie factories, pastry manufacturers, restaurants, and canteens.
2. Seamless Operation Mechanism
·Preparation Stage: Secure the machine on a stable surface, power it on, and confirm its operational readiness. Insert large dough pieces into the feed port for optimal performance.
·Parameter Adjustment: Customize the machine settings to perfectly align with your production requirements, specifying dough block weight and quantity.
·Machine Activation: Press the start button to initiate the automatic process. The machine's arm glides smoothly over the dough, slicing it into precise, uniformly sized portions with ease.
·Dough Piece Collection: Once segmented, the robotic arm expertly guides the dough pieces onto a nearby conveyor belt or designated collection container.
3. Essential Usage Precautions
·Safe Operation: Strictly follow all safety protocols to prevent injuries or avoid entanglement of fingers and clothing with the machine.
·Regular Inspection: Regularly inspect machine components to ensure impeccable operation. Address any irregularities or issues by pausing the machine for a comprehensive check and repair.
·Cleaning and Maintenance: Ensure cleanliness by washing both the interior and exterior of the machine after each use. Regular maintenance is crucial to extend the machine's lifespan.
| Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
| DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
| DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
| DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
| DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. proudly resides in the bustling international commercial and transport hub of Guangzhou's Baiyun District. Driven by a customer-first approach rooted in integrity and unmatched service excellence, we pledge to deliver superior products. Our unwavering commitment to fully understanding and fulfilling customer needs shapes our expert R&D, production, and trade of top-tier machinery. Utilizing premier materials and imported components, our equipment showcases refined craftsmanship, innovative designs, rapid cooling, exceptional efficiency, low noise, reduced power consumption, and user-friendly operation. Renowned for our robust capabilities, reliability, and contract fidelity, we ensure excellent product quality through distinctive features and a philosophy of high turnover with small margins, gaining the steadfast trust of our valued clients.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.
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