| Customization: | Available |
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| After-sales Service: | Video Support |
| Warranty: | One Year |
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Table Top Folding Automatic Pastry Machine
This versatile machine is primarily designed for shaping various types of bread, biscuits, and pastries. Whether you're making wife cakes or rolling dough, its operation is straightforward and highly efficient. The machine offers dual functionality for both rolling and stretching, ensuring smooth and uniform results. It boasts numerous advantages including low noise, extended service life, a non-stick surface that resists scratches, and consistent thickness results. Its innovative folding structure allows for significant space savings and easy handling. Ideal for food processing plants, major supermarkets, bakeries, pastry houses, and cake shops, this machine is truly indispensable in the culinary world.
Features:
1. Versatile usage for pastry, puff pastries, cakes, and dough rolling.
2. Oil-immersed design ensures low noise levels and reduced wear, extending the machine's service life.
3. Constructed with imported components and high-quality steel. The pressure wheel undergoes special treatment to provide a non-stick surface that is resistant to scratches.
4. Professionally designed press wheel and scraper can press dough to a uniform thickness of 1mm.
5. Space-saving folding structure allows for easy portability and handling.
| Model | Boundary Dimension | Conveyor Belt Size | Drum Size | Voltage | Power | N.W |
| DBK-450T | 1980*770*680mm | 1650*400mm | 400*88mm | 220/380V 3N | 0.4 KW | 110kg |
| DBK-520T | 1980*880*680mm | 1650*500mm | 550*88mm | 220/380V 3N | 0.55 KW | 115kg |
1. The conveyor platform of the pastry machine is not designed to bear heavy loads. Prior to use, inspect the machine for intact parts and any potential leaks. Ensure everything is in proper working order before conducting a test run.
2. Clean the pastry machine thoroughly before use. Use a dry cloth for wiping, lubricate to the specified standard, and preheat the machine accordingly.
3. Avoid using excessively hard dough (e.g., frozen dough) and refrain from large one-time presses. Doing so can impact the machine's stability and shorten its service life.
4. After 40 hours of operation, tighten the belt and chain to the appropriate tension to prevent slippage and chain dislocation. This maintenance will ensure smooth and efficient transmission.
After 80 hours of operation, lubricate the sprocket, chain, and other transmission parts. Additionally, tighten all screws, nuts, and fasteners to avoid potential machine damage.
5. Maintain cleanliness and ensure that bearings, belts, and chains remain free of flour, dust, and other debris. This precaution helps prevent bearing burnout and reduces wear on parts.
6. If any abnormal sounds are detected during machine operation, stop immediately and consult maintenance personnel for repairs.
7. After use, clean the machine using a rag. Avoid rinsing with a water pipe to prevent damage and ensure longevity.
Guangzhou Depauw Machinery Co., Ltd. is strategically situated in the bustling heart of Guangzhou city, a premier international business hub and pivotal transportation center - Guangzhou Baiyun District. We are unwaveringly customer-centric, upholding integrity as our cornerstone and exceptional service as our foundation. Dedicated to meeting and exceeding customer expectations, we specialize in the research, development, production, and trading of advanced machinery and equipment. Our products are crafted from superior-quality materials and imported components, boasting a sophisticated manufacturing process and an elegant design. Distinctive features of our offerings include rapid cooling, high efficiency, low noise, reduced power consumption, and user-friendly operations. Guangzhou Depauw Machinery Co., Ltd. stands as a paragon of strength, credibility, and contractual fidelity, ensuring unmatched product quality. Our commitment to diverse operational characteristics and the principle of small profits and quick sales has earned us the unwavering trust of our customers.
1. Is your company a trading company or a factory?
A: We are a distinguished and professional enterprise specializing in the research, development, manufacturing, and sales of advanced food machinery. With 14 years of industry expertise, we excel in producing top-tier bread and pastry baking equipment, sophisticated refrigeration units, premium western food apparatus, hotel catering gear, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our core product lineup includes an array of essential kitchen equipment designed for baking. This encompasses bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, precision cutters, dough formers, dough dividers, and high-efficiency molding machines.
3. Which finished products is the machine suitable for?
A: Our machines are expertly designed to craft a variety of exquisite baked goods, such as croissants, hand-torn bread, delectable egg tarts, wife crisps, assorted pastries, pizza, and authentic baguettes.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and other convenient methods to suit your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely. We facilitate shipment to any global destination. However, all sea freight and customs charges are borne by the buyer. We offer shipment terms including FOB Guangzhou, CFR port of destination, and CIF port of destination with factory delivery.
6. When is the delivery time?
A: We support bulk ordering with an estimated delivery time of approximately 5 to 15 days post-deposit. Typically, we maintain a fixed inventory. For specific product details or urgent needs, please do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service. Under non-human damage conditions, spare parts come with a one-year warranty.
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