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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
·High Degree of Automation: Elevate your bakery's efficiency to new heights with our state-of-the-art semi-automatic dough dividing machine. This innovative solution drastically cuts down on manual effort compared to conventional methods. Simply insert a large dough mass into the feed port, configure the parameters, and marvel as the machine autonomously completes the division process.
·Superior Segmentation Accuracy: Created with precision engineering and a cutting-edge control system, our machine ensures each dough segment is flawlessly uniform in size, strictly adhering to the highest food processing standards.
·Effortless Operation: Designed for user-friendliness, our semi-automatic dough dividing machine boasts an intuitive interface, allowing users to easily grasp its functions without needing professional training. Furthermore, built-in safety protection devices offer a secure operating environment.
·Versatile Application: Ideally suited for establishments requiring precise dough segmentation, such as bakeries, cookie factories, pastry producers, restaurants, and institutional canteens.
2. Seamless Operation Mechanism
·Preparation Stage: Position the machine on a stable surface, power it on, and verify its proper operation. Insert large dough pieces into the feed port for processing.
·Parameter Adjustment: Tailor the machine settings to align with your specific production demands, including the target weight and number of dough blocks.
·Machine Activation: Push the start button to begin automatic operation. The machine's arm traverses over the dough, slicing it into evenly sized pieces with unmatched precision.
·Dough Piece Collection: Once segmented, the robotic arm transfers the dough pieces onto an adjacent conveyor belt or into a designated collection container.
3. Essential Usage Precautions
·Safe Operation: Adhere strictly to safety protocols to avoid injuries or hazards such as finger or clothing entanglement within the machine.
·Regular Inspection: Conduct frequent inspections of machine components to maintain seamless operation. Immediately address any irregularities or malfunctions by halting the machine for thorough inspection and repair.
·Cleaning and Maintenance: After each use, meticulously clean both the interior and exterior of the machine to ensure hygiene standards. Regular maintenance is pivotal for prolonging the machine's lifespan.
Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically positioned in the vibrant international business and transportation hub of Guangzhou Baiyun District. With a steadfast customer-centric approach rooted in integrity and exceptional service, we are dedicated to providing top-tier products. Our unwavering commitment is to thoroughly comprehend and meet our customers' needs through expert R&D, production, and trade of high-caliber machinery. By utilizing premium materials and imported components, our equipment represents the pinnacle of cutting-edge manufacturing, sophisticated designs, rapid cooling, outstanding efficiency, minimal noise, reduced power consumption, and intuitive operation. Celebrated for our robust capabilities, trustworthiness, and contractual reliability, we maintain impeccable product quality through unique operational features and the principle of small margins and high turnover, earning the trust and confidence of our esteemed clientele.
1. Is your company a trading company or a factory?
A: We are a specialized enterprise dedicated to the research, development, manufacturing, and sales of food machinery. With 14 years of expertise in the industry, we excel in producing high-quality bread and pastry baking equipment, refrigeration units, western food appliances, hotel catering tools, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our product range primarily includes an array of baking-related kitchen equipment such as bread ovens, rotary ovens, pastry machines, spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machinery is perfect for creating a variety of delicious baked goods, including croissants, hand-torn bread, egg tarts, wife crisps, assorted pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and more to accommodate your needs.
5. Can you arrange shipment to the buyer's country?
A: Absolutely! We facilitate shipments to any location, with sea freight and customs charges being the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR destination port, and CIF destination factory delivery.
6. When is the delivery time?
A: We support bulk orders with a delivery timeframe of approximately 5 to 15 days following deposit receipt. We usually maintain a steady inventory. For specific product details and urgent needs, do not hesitate to contact us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service and a one-year warranty on spare parts for non-human damages, ensuring you receive the best support.