| Customization: | Available |
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| After-sales Service: | Video Support |
| Warranty: | One Year |
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Sophisticated Semi-Automatic Dough Dividing Machine
1. Outstanding Product Features
· High Degree of Automation: Revolutionize your bakery's productivity with our semi-automatic dough dividing machine. Unlike traditional manual methods, this cutting-edge device significantly reduces manual labor. Simply load a large piece of dough into the feed port, adjust the settings, and let the machine handle the rest, automatically completing the division process.
· Superior Segmentation Accuracy: Crafted with precision mechanics and an advanced control system, our machine guarantees uniform size for each dough block, adhering to the highest standards of food processing.
· Effortless Operation: Featuring an intuitive interface, our semi-automatic dough dividing machine can be mastered quickly without professional training. Equipped with safety protection devices, it ensures a secure operating environment.
· Versatile Application: Perfect for bakeries, cookie factories, pastry manufacturers, restaurants, and canteens, this machine excels in various dough segmentation needs.
2. Seamless Operation Mechanism
· Preparation Stage: Set the machine on a stable surface, power it on, and verify normal operation. Load large dough pieces into the feed port.
· Parameter Adjustment: Customize the machine settings to meet your specific production requirements, including the desired weight and quantity of dough blocks.
· Machine Activation: Start the automatic operation by pressing the start button. The machine's arm will efficiently slice the dough into uniformly sized pieces.
· Dough Piece Collection: After division, the robotic arm guides the dough pieces onto a nearby conveyor belt or into a collection container.
3. Essential Usage Precautions
· Safe Operation: Follow safety procedures to avoid injuries and prevent clothing or fingers from getting caught in the machine.
· Regular Inspection: Regularly inspect machine components for integrity to ensure smooth operation. Immediately address any anomalies or faults by halting the machine for inspection and repairs.
· Cleaning and Maintenance: Clean both the interior and exterior of the machine after use to maintain hygiene. Regular maintenance will also enhance its longevity.
| Model Number | Dough Quantity(pcs) | Dimension(mm) | Dough weight | Voltage | Power | Net weight |
| DBG-16B | 16 | 550*720*1350 | 100-200g | 220v/380v | 0.75kw | 365kg |
| DBG-26B | 26 | 550*720*1350 | 50-140g | 220v/380v | 0.75kw | 375kg |
| DBG-30B | 30 | 550*720*1350 | 30-100g | 220v/380v | 0.75kw | 385kg |
| DBG-36B | 36 | 550*720*1350 | 20-70g | 220v/380v | 0.75kw | 395kg |
Guangzhou Depauw Machinery Co., Ltd. is strategically located in the vibrant international business hub and transportation center of Guangzhou Baiyun District. Our customer-centric approach, rooted in integrity and service excellence, guides our commitment to delivering premium-quality products. We are dedicated to understanding and meeting our customers' needs through the R&D, production, and trade of superior machinery and equipment. Utilizing top-grade materials and imported components, our products boast advanced manufacturing processes, elegant designs, rapid cooling, remarkable efficiency, low noise, reduced power consumption, and ease of operation. Our company, known for its strength, credibility, and contractual integrity, ensures product quality through various operating characteristics and the principle of small margins and high turnover, earning the trust of our esteemed customers.
1. Is your company a trading company or a factory?
A: We are a highly specialized enterprise that integrates food machinery research and development, manufacturing, and sales. With 14 years of profound experience in the food machinery industry, we are dedicated to producing top-notch bread and pastry baking equipment, refrigeration units, Western food apparatus, hotel catering equipment, food factory assembly lines, and other advanced baking tools.
2. What kind of products does your company mainly produce?
A: Our production focuses on a diverse range of premium kitchen equipment dedicated to baking. This includes bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machines are perfect for crafting an array of delectable items such as croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizza, baguettes, and more.
4. What are your terms of payment?
A: We offer flexibility with various payment methods including T/T, W/U, L/C, Paypal, and more.
5. Can you arrange shipment to the buyer's country?
A: Absolutely, we handle shipping arrangements to any global destination. Please note, all sea freight and customs charges are the buyer's responsibility. We offer shipping terms such as FOB Guangzhou, CFR port of destination, CIF port of destination, and factory delivery.
6. When is the delivery time?
A: We support bulk ordering with a delivery time of approximately 5 to 15 days after the deposit is received. Typically, we maintain a steady inventory. For specific product details, feel free to reach out to us.
7. How long is the warranty period for your products?
A: We provide a 24-hour after-sales hotline service. Our products come with a one-year warranty for spare parts, covering non-human damage.
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