Versatile Pizza Oven for Commercial Bakery and Catering Equipment

Product Details
Customization: Available
After-sales Service: Video Support
Warranty: One Year
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  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
  • Versatile Pizza Oven for Commercial Bakery and Catering Equipment
Find Similar Products
  • Overview
  • Product Description
  • Application Location
  • Product Parameters
  • Detailed Photos
  • Certifications
  • Packaging & Shipping
  • Company Profile
  • FAQ
Overview

Basic Info.

Model NO.
BM-36
Power Source
Electric
Timing Device
Without Timing Device
Type
Oven
Voltage
220/380V
Customized
Non-Customized
Dough Weight
30-180g
Dough Quantity
36PCS
Application
Bakery, Food Processing Plant, Kitchen, etc
Advantage
Fast, High Uniformity, Fast Round.
Transport Package
Wooden Packing
Specification
580*530*1400mm
Trademark
DEBAO
Origin
Guangzhou
Production Capacity
5000pieces/Year

Packaging & Delivery

Package Size
73.00cm * 68.00cm * 155.00cm
Package Gross Weight
80.000kg

Product Description

Product Description

Introducing our top-notch commercial manual dough divider, meticulously crafted to cater to the demands of the contemporary pasta processing industry. This user-friendly machine operates manually, ensuring not only ease of use but also precise and efficient dough segmentation. Perfect for bustling commercial kitchens, bakeries, pastry shops, and more, it stands as an essential tool to elevate productivity in the dough cutting process.

1.Design features
Compact structure: Ingeniously designed to occupy minimal space, making it effortlessly easy to place and relocate.
Excellent material: Constructed with food-grade stainless steel, it boasts superior corrosion resistance and is remarkably easy to clean.
Manual adjustment: With simple manual adjustments, effortlessly divide dough into various sizes with speed and precision.

2.Functional advantages
Precise segmentation: Achieve uniform dough sizes every time, guaranteeing consistent product quality.
High efficiency and labor saving: Experience a significant boost in work efficiency and reduced labor demands compared to traditional manual methods.
Easy maintenance: Its straightforward structural design simplifies daily maintenance and cleaning, making them swift and hassle-free.

3. Safety and hygiene
No power drive: Operate manually without the need for a power supply, eliminating the risk of electrical failures.
Compliance with hygiene standards: The use of food-grade materials and an easy-to-clean design ensure that the production process aligns with stringent food safety and hygiene standards.

4. Easy to operate
One-click operation: Featuring an intuitive and user-friendly interface, allowing for quick operation without the necessity of professional training.
Adjustable design: Easily adapt the dough size to suit varied needs with its flexible and customizable operation.

Application Location

Ideal for a wide array of establishments including bakeries, fast food outlets, western restaurants, coffee shops, leisure food factories, and more.
 
Product Parameters
Model Number Dough Quantity(pcs) Dimension(mm) Dough weight Voltage Power Net weight
DB-36 36 570*460*1380 30-140g 220v/380v 0.5kw 150/170kg
Detailed Photos
Versatile Pizza Oven for Commercial Bakery and Catering Equipment
Versatile Pizza Oven for Commercial Bakery and Catering Equipment

 


Versatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering Equipment
Certifications
Versatile Pizza Oven for Commercial Bakery and Catering Equipment
Versatile Pizza Oven for Commercial Bakery and Catering Equipment

Versatile Pizza Oven for Commercial Bakery and Catering Equipment

Packaging & Shipping

Versatile Pizza Oven for Commercial Bakery and Catering EquipmentVersatile Pizza Oven for Commercial Bakery and Catering Equipment
Company Profile

Nestled in the vibrant heart of Guangzhou city, Guangzhou Depauw Machinery Co., Ltd. proudly resides within the international business hub and comprehensive transportation center - Guangzhou Baiyun District. With a steadfast commitment to customer-centricity and integrity as our cornerstone, we dedicate ourselves to providing exemplary service and high-quality products. We deeply understand and cater to customer needs, integrating R&D, production, and trade into our operations. Our products, crafted from premium materials and incorporating imported parts, boast mature manufacturing processes and exquisite design. They offer rapid cooling, impressive efficiency, low noise, minimal power consumption, and straightforward operation. Guangzhou Depauw Machinery Co., Ltd. is renowned for its robust strength, unwavering credibility, and dedication to contract fulfillment to ensure quality. We embrace diverse operational characteristics and a principle of modest profits and swift sales, earning the trust and loyalty of our customers.

FAQ

1. Is your company a trading company or a factory?
A: We are a professional engaged in food machinery research and development, manufacturing and sales in one of the complex enterprises. We have been engaged in food machinery and equipment industry for 14 years, mainly producing bread and pastry baking equipment, refrigeration equipment, western food equipment, hotel catering equipment, food factory assembly line and other baking equipment.

2. What kind of products does your company mainly produce?
A: We mainly produce kitchen equipment related to baking, including bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers and molding machines.

3. Which finished products is the machine suitable for?
A: Suitable for croissants, hand-torn bread, egg tarts, wife crisp, pastries, pizza, baguette, etc.

4. What are your terms of payment?
A: We accept T/T, W/U, L/C, Paypal and other payment methods.

5. Can you arrange shipment to the buyer's country?
A: Yes, we will arrange shipment to any place, but all sea freight and customs charges are for buyer's account. We accept FOB Guangzhou, CFR port of destination, CIF port of destination factory delivery.

6. When is the delivery time?
A: Support bulk ordering. The delivery time is about 5~15 days after receiving the deposit. Usually we have a fixed stock. If you have this need, please feel free to contact us for product details.

7. How long is the warranty period for your products?
A: 24-hour after-sales hotline service, non-human damage in the case of spare parts warranty for one year.

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