Customization: | Available |
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Warranty: | One Year |
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Table Top Folding Automatic Pastry Machine
Primarily designed for crafting a variety of breads, biscuits, and pastries, this machine simplifies and enhances the process of making wife cakes or pressing dough with unmatched ease. Offering dual functions of rolling and stretching, it boasts numerous benefits including ultra-quiet operation, a long service life, a non-stick surface resistant to scratches, and uniform thickness control. Its innovative folding structure saves space and ensures easy handling, making it an indispensable asset in food processing plants, major supermarkets, bakeries, pastry houses, cake shops, and beyond.
Features:
1. Versatile Utility: Ideal for pastries, puff pastries, and cakes; also excels in rolling dough.
2. Oil-Immersed Design: Operates quietly, minimizes wear, and extends the machine's lifespan.
3. Premium Quality: Constructed with high-grade steel and special-treated pressure wheels for a non-stick, scratch-resistant surface.
4. Precision Engineering: Press wheels and scrapers are expertly designed to achieve a uniform thickness as fine as 1mm.
5. Space-Saving Design: Features a foldable structure for easy storage and portability.
Model | Boundary Dimension | Conveyor Belt Size | Drum Size | Voltage | Power | N.W |
DBK-450T | 1980*770*680mm | 1650*400mm | 400*88mm | 220/380V 3N | 0.4 KW | 110kg |
DBK-520T | 1980*880*680mm | 1650*500mm | 550*88mm | 220/380V 3N | 0.55 KW | 115kg |
1. Ensure the conveying platform of the pastry machine is free from heavy objects. Prior to operation, meticulously inspect the machine to confirm all components are intact and secure, and there are no signs of leakage. Only when these conditions are met, proceed with the test run.
2. Thoroughly clean the pastry machine before use. Wipe it down with a dry cloth, ensure the oil is filled to the standard level, and preheat the machine to the required temperature.
3. Avoid using excessively hard dough, such as frozen dough, with the machine. Additionally, do not attempt to press too much dough at once, as this can negatively affect the machine's stability and longevity.
4. After 40 hours of continuous operation, tighten the belt and chain to the appropriate tension to prevent slippage and chain detachment.
After 80 hours of continuous use, lubricate the sprocket, chain, and other transmission components. Additionally, tighten all screws, nuts, and fasteners to prevent machine damage.
5. Maintain cleanliness and integrity of the machine. Ensure that bearings, belts, chains, and other transmission parts are free of flour, dust, and foreign particles to prevent bearing burnout or accelerated wear.
6. If you detect any abnormal sounds during operation, immediately shut down the machine and consult maintenance personnel for repairs.
7. Clean the machine thoroughly after use. Use a rag to wipe it down and avoid using a water hose to rinse the machine.
Guangzhou Depauw Machinery Co., Ltd. is strategically situated in the vibrant heart of Guangzhou city, a renowned international business hub and comprehensive transportation center - Guangzhou Baiyun District. Our unwavering commitment to a customer-centric approach and integrity forms the bedrock of our service ethos. We pride ourselves on delivering exceptional products and services, crafted with meticulous attention to customer needs. As a dynamic enterprise encompassing R&D, production, and trade, we utilize premium quality materials, cutting-edge imported components, and refined manufacturing processes to ensure our products are aesthetically pleasing, highly efficient, and reliable. Our innovations boast rapid cooling capabilities, outstanding efficiency, low noise, minimal power consumption, and user-friendly operations. Recognized for our robust strength, steadfast integrity, and commitment to quality, Guangzhou Depauw Machinery Co., Ltd. excels in maintaining contractual commitments and upholding product excellence. Our diverse operational strategies and dedication to small profits and quick sales have garnered us the trust and loyalty of our esteemed clientele.
1. Is your company a trading company or a factory?
A: We are a professional enterprise specializing in the research, development, manufacturing, and sales of food machinery. With 14 years of industry experience, we excel in producing various baking equipment such as bread and pastry baking machines, refrigeration units, western cuisine equipment, hotel catering appliances, and comprehensive food factory assembly lines.
2. What kind of products does your company mainly produce?
A: Our primary focus is on kitchen equipment related to baking. Our product range includes bread ovens, rotary ovens, pastry machines, rotary spiral mixers, automatic pastry machines, cutters, dough formers, dough dividers, and molding machines.
3. Which finished products is the machine suitable for?
A: Our machines are ideal for producing croissants, hand-torn bread, egg tarts, wife crisps, pastries, pizzas, baguettes, and more.
4. What are your terms of payment?
A: We offer flexible payment options including T/T, W/U, L/C, Paypal, and other methods.
5. Can you arrange shipment to the buyer's country?
A: Yes, we provide shipment arrangements to any destination. However, all sea freight and customs charges are the buyer's responsibility. We offer FOB Guangzhou, CFR port of destination, and CIF port of destination factory delivery terms.
6. When is the delivery time?
A: We support bulk ordering with a delivery timeframe of approximately 5 to 15 days after receiving the deposit. Typically, we maintain a fixed stock. For specific product details, please feel free to reach out to us.
7. How long is the warranty period for your products?
A: We offer a 24-hour after-sales hotline service. Our products come with a one-year warranty for non-human damage, covering spare parts.